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<title>Giovannis Fish Market</title>
<link>http://www.giovannisfishmarket.com</link>


    <item>
       <title>Kanpachi Fillet</title>
       <link>http://www.giovannisfishmarket.com/fish/Kanpachi-Fillet.aspx</link>
       <pubDate>2009-06-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-503-jpg.aspx" alt="Kanpachi Fillet" />Youre probably familiar with it as yellowtail, and if youre already sushi-savvy, you call it hamachi Hamachi , Japanese amberjack, comes from a young fish. The flesh ranges in color from a pale ivory to a barely-there pink, and when its fresh, is soft, smooth, and sometimes can be as rich as butter. Try our Smoked Hamachi for a Special Treat!</description>
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       <title>Sourdough Bread 1/2 Lb. ROUND</title>
       <link>http://www.giovannisfishmarket.com/fish/79-Sourdough-Bread-1-2-Lb-ROUND.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-204-JPG.aspx" alt="Sourdough Bread 1/2 Lb. ROUND" />This is It!   The Sourdough bread you remember..  Baked Fresh For us By our Local Baker here on the Central Coast.  Brought into our Store Daily, A nice Chewy outside and that light and chewy Center thats nice and sour.  Heat it up and smother it in real butter...  A True Fishermans Wharf Treat!</description>
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       <title>Herring Cutlets In Wine Sauce ( 8 oz. tub)</title>
       <link>http://www.giovannisfishmarket.com/fish/0-Herring-Cutlets-In-Wine-Sauce.aspx</link>
       <pubDate>2009-11-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-477-JPG.aspx" alt="Herring Cutlets In Wine Sauce ( 8 oz. tub)" />FRESH   For you Herring lovers, youve got to try this!           A Traditional Scandinavian Dish,  a two step curing process, that cures and pickles the herring.   C  omes in a convenient 8 oz. tub .</description>
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       <title>Mahi Mahi</title>
       <link>http://www.giovannisfishmarket.com/fish/126-Mahi-Mahi.aspx</link>
       <pubDate>2010-02-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-574-JPG.aspx" alt="Mahi Mahi" />FRESH      MahiMahi:  A Tropical favorite, known in Hawaii as "  Mahi Mahi  " and in Mexico as "  Dorado  ".  This fish is a Hearty fish with a firm yet flaky texture and rich flavor.  Excellent on the BBQ and great in the oven!  Great with Sweet  Sour, Teriyaki, or just basted with garlic, butter and lemon!    Product of Hawaii</description>
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       <title>Smoked Salmon Fillet</title>
       <link>http://www.giovannisfishmarket.com/fish/32-Smoked-Salmon-Fillet.aspx</link>
       <pubDate>2010-02-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-200-JPG.aspx" alt="Smoked Salmon Fillet" />A third generation family recipe, coupled with a unique, and proprietary process, makes for a "Small Batch" Artisan-Style Smoked Fish. Moist and good Rich Salmon Taste with a Hint of Brown Sugar , and Soy Sauce.. Mmmm.. Wanna Smoke Your Own? We Sell a Variety of Smoking Wood Chunks! Just Click Here -- WOOD CHUNKS TRY OUR OWN CANNED SMOKED SALMON!</description>
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       <title>Giovanni's Tartar Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/33-Giovannis-Tartar-Sauce.aspx</link>
       <pubDate>2010-02-17</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-261-JPG.aspx" alt="Giovanni's Tartar Sauce" />Our Tartar Sauce is A homemade recipe for 25 Years! 8 oz. Tub.</description>
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       <title>Giovanni's Custom Wine Glasses (2 pk.)</title>
       <link>http://www.giovannisfishmarket.com/fish/39-Giovannis-Custom-Wine-Glasses-2-pk.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-296-JPG.aspx" alt="Giovanni's Custom Wine Glasses (2 pk.)" />2 Custom Wine Glasses - Large Bowl, standing 9 Tall, Great for Bordeaux, Burgundy, and Whites alike. These Beautiful multi-purpose glasses, will be the nicest in your collection!</description>
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       <title>Smoked Salmon Collars</title>
       <link>http://www.giovannisfishmarket.com/fish/49-Smoked-Salmon-Collars.aspx</link>
       <pubDate>2010-02-28</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-201-JPG.aspx" alt="Smoked Salmon Collars" />A third generation family recipe, coupled with a unique, and proprietary process, makes for a "Small Batch" Artisan-Style Smoked Fish. Smoked Collars are the "Local's Secret" The richest Part of the Salmon, tasty and MOIST!</description>
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       <title>Giovanni's Cocktail Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/43-Giovannis-Cocktail-Sauce.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-259-JPG.aspx" alt="Giovanni's Cocktail Sauce" />Homemade Since 1985! Just enough Horseradish to make it Tangy! 8 oz. Tub.</description>
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       <title>Albacore Tuna (#1 Sushi Grade)</title>
       <link>http://www.giovannisfishmarket.com/fish/5-Albacore-Tuna-1-Sushi-Grade.aspx</link>
       <pubDate>2009-10-27</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-457-JPG.aspx" alt="Albacore Tuna (#1 Sushi Grade)" />FRESH      Albacore Tuna:   Likely the most popular of all Tunas, because of it's versatility, and mild taste. Albacore is a firm and flaky fish that cooks up to big firm flaky pieces. If you like chunks of mouth watering flavor then give Albacore a try today! Excellent on the BBQ, baked, canned, raw, or deep fried, this fish is for everyone.    Product of Hawaii</description>
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       <title>Ahi Tuna (#1 Sushi Grade)</title>
       <link>http://www.giovannisfishmarket.com/fish/4-Ahi-Tuna-1-Sushi-Grade.aspx</link>
       <pubDate>2010-01-04</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-452-JPG.aspx" alt="Ahi Tuna (#1 Sushi Grade)" />FRESH      Ahi otherwise known as Yellowfin Tuna is the premier choice for Sushi Lovers. Its purplish flesh and sweet meat are ideal not only for sushi lovers, but is absolutely wonderful seared, and left rare on the inside.   Product of Hawaii        Sushi condiments here!</description>
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       <title>SNAPPER (Pacific, Red)</title>
       <link>http://www.giovannisfishmarket.com/fish/6-SNAPPER-Pacific-Red.aspx</link>
       <pubDate>2010-01-17</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-498-JPG.aspx" alt="SNAPPER (Pacific, Red)" />FRESH         FRESH   LOCAL   SUSTAINABLE     These Fish are Hook and Line Caught, by our own Fisherman, and unloaded across our Very own Dock. It just doesn't get any fresher than this!   One of the most popular fishes on the West Coast, because of its light and firm, yet flaky texture and mild taste, Extremely versatile.    Product of USA</description>
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       <title>SOLE (Petrale: FILLET)</title>
       <link>http://www.giovannisfishmarket.com/fish/7-SOLE-Petrale-FILLET.aspx</link>
       <pubDate>2010-02-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-480-jpg.aspx" alt="SOLE (Petrale: FILLET)" />FRESH    Petrale:  A local's favorite Petrale is the firmest of all soles and extremely mild and sweet, with a white flaky tender meat that rivals none.    Product of USA</description>
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       <title>SWORDFISH (STEAKS) *LOCAL*</title>
       <link>http://www.giovannisfishmarket.com/fish/8-SWORDFISH-Local-STEAKS.aspx</link>
       <pubDate>2009-12-28</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-487-JPG.aspx" alt="SWORDFISH (STEAKS) *LOCAL*" />FRESH-FROZEN        Swordfish:   Unloaded from our very own boats! A hearty fish that's a summertime favorite for BBQ, Swordfish is a firm textured meaty fish with a rich succulent flavor all its own. With a growing population, swordfish is a sustainable species that makes a wonderful meal. Excellent grilled with fresh Garlic, Rosemary, and lemon.    Product of Morro Bay!</description>
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       <title>CRAB (Dungeness Meat Picked FRESH)</title>
       <link>http://www.giovannisfishmarket.com/fish/10-CRAB-Dungeness-Meat-Picked-FRESH.aspx</link>
       <pubDate>2010-01-07</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-469-JPG.aspx" alt="CRAB (Dungeness Meat Picked FRESH)" />FRESH     Hailed by many chefs as the finest crab in the world, Dungeness is only available on the West Coast from Alaska to the Central Coast. A rich buttery taste right, sweet right out of the shell, it's no wonder why Dungeness will temp even the trendiest of King Crab connoisseurs. EXCELLENT Steamed and Cracked, in a bouillabaisse, or Ciopinno. And, if you wanna blow your guests away, make some crab cakes out of fresh Dungeness, and watch their faces go blank with amazement.    Product of Oregon            SAVE SOME SERIOUS $$$         NOW AVAILABLE TO PURCHASE BY THE CAN!         JUST CLICK HERE!!!</description>
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       <title>CRAB (Dungeness Whole Cooked)</title>
       <link>http://www.giovannisfishmarket.com/fish/9-CRAB-Dungeness-Whole-Live-OR-Cooked.aspx</link>
       <pubDate>2010-02-22</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-723-JPG.aspx" alt="CRAB (Dungeness Whole Cooked)" />FRESH     Hailed by many chefs as the finest crab in the world, Dungeness is only available on the West Coast from Alaska to the Central Coast. A rich buttery taste, sweet right out of the shell, it's no wonder why Dungeness will temp even the trendiest of King Crab connoisseurs. EXCELLENT Steamed and Cracked, in a bouillabaisse, or Ciopinno. And, if you wanna blow your guests away, make some crab cakes out of fresh Dungeness, and watch their faces go blank with amazement. Approx Size 1.7#-2.2#    Product of USA            Looking for Picked CRAB MEAT....  CLICK HERE              READ MORE ABOUT DUNGENESS HERE</description>
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       <title>SHRIMP (Mexican: White Jumbo Prawns)</title>
       <link>http://www.giovannisfishmarket.com/fish/11-SHRIMP-Mexcian-White-Jumbo-Prawns.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-463-JPG.aspx" alt="SHRIMP (Mexican: White Jumbo Prawns)" />FRESH-FROZEN      White Shrimp:  Known throughout the restaurant industry, as "hands down" the finest shrimp in the world, Mexican White Shrimp are shrimp with flavor! Forget the supermarket Tiger shrimp, these babies are bursting with sweet succulent taste. Killer on the grill, and simply mouth-watering as scampi.          Simply The Best Prawns Available        Product of Mexico</description>
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       <title>HALIBUT Fillet (Alaskan Halibut)</title>
       <link>http://www.giovannisfishmarket.com/fish/12-HALIBUT-Alaskan-FILLET.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-548-JPG.aspx" alt="HALIBUT Fillet (Alaskan Halibut)" />FRESH-FROZEN     Halibut:  The benchmark for seafood, Halibut is the firm, white mild fish that every menu longs for. Likely the number one choice on many menus, Halibut is here to stay. Although demand has driven the price to historic levels, Halibut is one fish people don't mind paying for. Available is Steaks, Fillets, and  Cheeks , (Yes Cheeks !)    Product of Alaska        Halibut Cheeks  were Alaska's little secret that found it's way to Giovanni's some years ago. Cheeks are only around for the fresh season (March - November). These firm medallions look like Giant scallops, but are every bit as mild as the fillet. Super- Sauted, Grilled or Baked.</description>
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       <title>Salmon Fillet (King Salmon)</title>
       <link>http://www.giovannisfishmarket.com/fish/13-SALMON-King-FILLET.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-488-JPG.aspx" alt="Salmon Fillet (King Salmon)" />FRESH     There's a reason it's called "King" Salmon. Simply put King Salmon is the Finest Salmon in the world. Don't be fooled into buying "Chum" or "Silver" Salmon, although Silvers are pretty and bright red in appearance, they often lack the oil content and Omega 3's that give King Salmon the rich taste that sets it apart from the rest. King Salmon can range in color from bright Orange to slightly pale, but rest assured, if it's "King" it's King! Don't be lured into supermarket Farmed Atlantic Salmon either, although it's cheap, remember "You Get What You Pay For!!"    Product of British Columbia           How to de-Bone Salmon Click Here</description>
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       <title>Bay Shrimp (a.k.a. pink shrimp) 8 oz. tub</title>
       <link>http://www.giovannisfishmarket.com/fish/14-Bay-Shrimp-a-k-a-pink-shrimp.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-468-JPG.aspx" alt="Bay Shrimp (a.k.a. pink shrimp) 8 oz. tub" />FRESH-FROZEN   During the summer months these sweet shrimp are occasionally harvested locally of the coast of Morro Bay, and also harvested from Oregon in other months. Morro Bay pinks are known as the largest and sweetest on the entire West Coast, with fleets traveling all the way from Oregon just to harvest these special shrimp. These shrimp are processed and vacuum canned to retain their flavor.   Sold in a 8 oz. tub container.    Product of USA</description>
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       <title>Giovanni's Clam Chowder Base 3LB CAN</title>
       <link>http://www.giovannisfishmarket.com/fish/77-Giovannis-Clam-Chowder-Base-3LB-CAN.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-244-JPG.aspx" alt="Giovanni's Clam Chowder Base 3LB CAN" />This is it, Our World Famous Clam Chowder...   Youve been asking for it, so here it is.  Just follow the instructions, add Potato, Celery, Onion, Bacon, and butter, with a dash of white and black pepper, and Viola!  You have our Award Winning Recipe, that has won both the  People Choice  and  Judges Choice   Every Year  at the Morro Bay Harbor Festival Chowder Cookoff.</description>
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       <title>SHRIMP (Cooked &amp; Peeled PRAWNS)</title>
       <link>http://www.giovannisfishmarket.com/fish/15-SHRIMP-Cooked-Peeled-PRAWNS.aspx</link>
       <pubDate>2010-02-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-492-JPG.aspx" alt="SHRIMP (Cooked &amp; Peeled PRAWNS)" />FRESH-FROZEN           2 POUND BAG!        Be The Hit of ANY Party When You show up with These!    A staple at any party or function, you are guaranteed to be the hit of the party when you show up with these and some of our homemade cocktail sauce. Just rinse, drain, and arrange on a platter, with lemon wedges, and just wait for the complements to come rolling in. If you want to impress these are the best!</description>
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       <title>OYSTERS (Pacific Shell SHUCKED)</title>
       <link>http://www.giovannisfishmarket.com/fish/16-OYSTERS-Pacific-Shell-SHUCKED.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-575-JPG.aspx" alt="OYSTERS (Pacific Shell SHUCKED)" />FRESH    Once again, its only the finest at Giovannis... An industry standard, pacific shell oysters blow the competition away, with a meat that is firmer, richer, and sweeter than those of the East Coast. From Hama-Hamas, to Kumomotos, Each variety is as unique as the cold waters of the inlets they are harvested from. From the slightly Briny, to the creamy, and Tangy. Some even have nuances of watermelon! Over 20 Varieties available by special order.   Product of Washington</description>
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       <title>Smoked Albacore Tuna</title>
       <link>http://www.giovannisfishmarket.com/fish/17-Smoked-Albacore-Tuna.aspx</link>
       <pubDate>2010-01-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-542-JPG.aspx" alt="Smoked Albacore Tuna" />Smoked in house, Cut from 100% Boneless White fleshed Albacore Tuna Loins. Brined is our secret recipe of Soy Sauce, Garlic, Brown Sugar, and more... Slowly smoked over 100% Cherry Wood Smoked for Hours.. Big Hunks Of white Tuna with a Slightly sweet and smoky outer layer. This is what you've been looking for Guaranteed! TRY OUR OWN CANNED SMOKED ALBACORE TUNA!</description>
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       <title>SEA BASS (White: FILLET)</title>
       <link>http://www.giovannisfishmarket.com/fish/18-SEA-BASS-White-FILLET.aspx</link>
       <pubDate>2009-12-31</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-297-JPG.aspx" alt="SEA BASS (White: FILLET)" />FRESH       If youre really into Seafood, then you know that White Sea Bass ranks among the tastiest fish in the Ocean. Unlike its Big Step-Brother Chilean Sea Bass, White Sea bass is Never Oily, and Never Tough. Instead, its thick, slightly off-white fillets cook up buttery rich, and flaky White. Locally caught in the summer and fall months, Sea Bass is Simply Amazing Grilled or Baked, Herb Crusted, or Simply Salted.   Product of USA</description>
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       <title>Thresher Shark</title>
       <link>http://www.giovannisfishmarket.com/fish/19-Thresher-Shark.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-496-JPG.aspx" alt="Thresher Shark" />FRESH      Thresher Shark:  Again the preferred species in the ocean, Thresher shark is known for it's firm Pinkish Flesh that cooks up slightly off-white but surprisingly tender. Great on the Grill or in the Oven, Thresher Shark is an affordable, and Versatile Fish.    Product of USA</description>
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       <title>Lingcod Fillet</title>
       <link>http://www.giovannisfishmarket.com/fish/21-Lingcod-Fillet.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-461-JPG.aspx" alt="Lingcod Fillet" />FRESH-FROZEN       Ling Cod:   One of the larger in the cod category, Lingcod offers a few characteristics that some of the other don't. Lingcod is known to be one of the mildest fish in the ocean, and also has a slightly more delicate texture than Rock Cod, although it's fillets are quite thick and hold up surprisingly well considering their tenderness. Great for Fish Tacos, Steamed Fish, or any fish recipe in the Oven or on the Stove. Lingcod is just one of those fish a market has to have.    Product of USA</description>
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       <title>CRAB (King Crab: Legs and Claws JUMBO)</title>
       <link>http://www.giovannisfishmarket.com/fish/22-CRAB-King-Crab-Legs-and-Claws-JUMBO.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-667-jpg.aspx" alt="CRAB (King Crab: Legs and Claws JUMBO)" />FRESH-FROZEN           At Almost A  Pound Each  These are he Biggest you'll find!        These GIANT Sized Legs are the   LARGEST AVAILABLE     Hailed by many as the Best Crab on Earth, King Crab no doubt has a reputation all its own. A must for ANY party, Full to the rim with HUGE Hunks of Lucious super-sweet and slightly salted meat, If it's huge hunks of meat you want these babies are for You!         Size XX-JUMBO       Product of Alaska        SAVE $$$    20 LB. CASE NOW AVAILABLE!     JUST CLICK HERE!!</description>
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       <title>Lobster Tails (8-9 oz. SPINY)</title>
       <link>http://www.giovannisfishmarket.com/fish/23-Lobster-Tails-8-oz-SPINY.aspx</link>
       <pubDate>2010-03-04</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-739-jpg.aspx" alt="Lobster Tails (8-9 oz. SPINY)" />FRESH-FROZEN    Our  Lobster Tails are Spiny Lobster, which is the same species as the World Famous "Australian Lobster". These guys live in the warmer waters off the south coast of the Bahamas. If it's super sweet succulent white chunks of meat you desire, then look no further than our Spiny Lobster Tails.  PRICE PER EACH.    Product of Bahamas</description>
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       <title>LOBSTER (Maine) LIVE</title>
       <link>http://www.giovannisfishmarket.com/fish/24-LOBSTER- MAINE -LIVE.aspx</link>
       <pubDate>2010-03-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-737-jpg.aspx" alt="LOBSTER (Maine) LIVE" />FRESH     From the cold, clean waters of the East Coast,  Maine Lobsters are sweet and perfect with dripping melted butter! Approx. Weight 1.50 Lb.    Product of USA</description>
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       <title>ROCKFISH (WHOLE)</title>
       <link>http://www.giovannisfishmarket.com/fish/ROCKFISH-WHOLE.aspx</link>
       <pubDate>2010-03-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-551-JPG.aspx" alt="ROCKFISH (WHOLE)" />FRESH          FRESH     LOCAL     SUSTAINABLE       These Fish are Hook and Line Caught, by our own Fisherman, and unloaded across our Very own Dock. It just doesn't get any fresher than this! AT For Asian Cuisine     One of the most popular fishes on the West Coast, because of its light and firm, yet flaky texture and mild taste, Extremely versatile.     Product of USA       Rockfish species: BlackGill.  Each fish weighs approximately 3 - 5 lbs.  Sold as each.</description>
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       <title>SOLE (Sand Dabs: DRESSED)</title>
       <link>http://www.giovannisfishmarket.com/fish/20-SOLE-Sand-Dabs-DRESSED.aspx</link>
       <pubDate>2010-03-07</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-464-JPG.aspx" alt="SOLE (Sand Dabs: DRESSED)" />FRESH      Quite hard to find if you don't know where to look, Sand Dabs are the buttery little brother to Petrale Sole. One of the smallest in the Sole Family, Sand Dabs although thin when fillets, are firm enough to pan fry, or saut. You'll find them only on upscale restaurant menus, and often served on the bone, then fillets are lifted off with forks by the server. Don't be afraid all the bones are attached to the spiny and remove quite easily. Truly a delightful and somewhat unknown delicacy.    Product of USA</description>
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       <title>Trout Fillet JUMBO, BONELESS</title>
       <link>http://www.giovannisfishmarket.com/fish/26-Trout-Fillet-JUMBO-BONELESS.aspx</link>
       <pubDate>2010-01-29</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-583-bmp.aspx" alt="Trout Fillet JUMBO, BONELESS" />FRESH      These aren't your grandpa's trout... These babies come from the crystal clean waters of Idaho, and just look at the size! With a slightly off-white, hinted with pink color, these Trout are as sweet and mild as it gets! Pan fried, or sauted, BONELESS is all you need to know.    Product of Idaho</description>
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       <title>MUSSELS (Black: LIVE)</title>
       <link>http://www.giovannisfishmarket.com/fish/27-MUSSELS-Black-LIVE.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-458-JPG.aspx" alt="MUSSELS (Black: LIVE)" />FRESH    Cultivated of the pristine waters of British Columbia, these mussels will make you forget everything you know about mussels, one taste of the sweet tender meats inside, and youll come to discover what many already know. Great for Ciopinno, Bouillabaisse, or paella, Or just Sautee with butter and fresh garlic, and Parsley, and toss with Pasta.   Product of Canada</description>
    </item>
    
    <item>
       <title>CLAMS (Live: Manilla)</title>
       <link>http://www.giovannisfishmarket.com/fish/28-CLAMS-Live-Manilla.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-460-JPG.aspx" alt="CLAMS (Live: Manilla)" />FRESH    We may be starting to sound like a broken record here, but once again, its Best In Class. Manilas are long known in the seafood industry for 3 things: Best Meat-to-Shell ratio, Most Tender, and Sweetest Clam. What more could you ask for in your  Bucket O Steamers , or your  Clams in Linguine .   Product of Washington</description>
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    <item>
       <title>Abalone Steaks "California Red" 1/2 LB (8 Steaks)</title>
       <link>http://www.giovannisfishmarket.com/fish/29-Abalone-Steaks-1-2-LB-8-Steaks.aspx</link>
       <pubDate>2010-03-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-445-JPG.aspx" alt="Abalone Steaks "California Red" 1/2 LB (8 Steaks)" />FRESH       100% Natural      8 Tenderized Steaks (   POUND of Fresh Abalone Steaks)    Custom Styro-Cooler   Gold Foil Packaging    Special Literature on Species, and Cooking Information    2  Exquisite Specimen Polished original Abalone Shells          Product of California           CLICK HERE FOR ABALONE SHELLS!            Don't Forget Your Panko!  Buy It Here!</description>
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    <item>
       <title>Louvar</title>
       <link>http://www.giovannisfishmarket.com/fish/30-Louvar.aspx</link>
       <pubDate>2009-11-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-641-JPG.aspx" alt="Louvar" />FRESH      A fish shrouded in much mystery, Louvar is a Locals ONLY Secret! Rarely available, as a by-catch from the swordfish boats, Louvar has been called everything form the "Cadillac of Fish" to Point blank the "Best Fish in the Ocean " . Louvar is a white fleshed fish with huge white flaky pieces that are firm, sweet, and succulent. We are lucky to receive 2-3 of these fish per year, as most of them are kept like gold by the fishermen. If you ever see louvar, don't pass up your chance to try this rare delicacy.       "If you like Halibut, You'll Love Louvar"     Product of California            SOLD OUT til' October           Want to be Notified When we haev it in Stock?           Fill in your name and email above.</description>
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    <item>
       <title>Abalone Steaks "California Red" 1 LB (16 Steaks)</title>
       <link>http://www.giovannisfishmarket.com/fish/36-Abalone-Steaks-1-LB-16-Steaks.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-446-JPG.aspx" alt="Abalone Steaks "California Red" 1 LB (16 Steaks)" />FRESH       100% Natural Product of  CALIFORNIA   California Red Abalone has a mild flavor with just a hint of sweetness. Many Chefs compare it to scallop or lobster with the texture of veal; tender, rich and redolent of the sea. Ocean Rose abalone steaks are 100% natural with no additives or preservatives. Serve as an hors'doeuvre, appetizer, or entre.   Our Ocean Rose live abalone are carefully selected, removed from the shell, cleaned and tenderized to produce a soft, velvety product.     16 Tenderized Steaks  (1 full POUND of Fresh Abalone Steaks)    Custom Styro-Cooler   Gold Foil Packaging    Special Literature on Species, and Cooking Information    4 Exquisite Specimen Polished original Abalone Shells      Product of California           CLICK HERE FOR ABALONE SHELLS!            Don't Forget Your Panko!  Buy It Here!</description>
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    <item>
       <title>Abalone "California Red" (LIVE)</title>
       <link>http://www.giovannisfishmarket.com/fish/37-Abalone-LIVE.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-623-JPG.aspx" alt="Abalone "California Red" (LIVE)" />FRESH      100% Natural   Perfect for Sashimi.  Live Specimens  -- ULTRA FRESH!        California Red Abalone has a mild flavor with just a hint of sweetness. Many Chefs compare it to scallop or lobster with the texture of veal; tender, rich and redolent of the sea.  Approx. Size:  Med.: 4-5"     Product of California      CLICK HERE FOR COMPLETE ABALONE PREPARATION                 CLICK HERE FOR ABALONE SHELLS            AND DON'T FORGET YOUR PANKO! BUY IT HERE!</description>
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    <item>
       <title>Organic Bread</title>
       <link>http://www.giovannisfishmarket.com/fish/50-Organic-Bread.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-197-JPG.aspx" alt="Organic Bread" />We bake these in our Market Every Day, and the Customers go Crazy for the smell. Now you can take one of our Par Baked loaves and replicate the same smell in your home. Hot Crusty Fresh Bread in your very own oven. Just preheat and bake at 375 for 15 mins. and Presto! Fresh Homebaked Organic Bread. Enjoy a Variety of Flavors!</description>
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    <item>
       <title>Pure Garlic Juice Spray</title>
       <link>http://www.giovannisfishmarket.com/fish/57-Pure-Garlic-Juice-Spray.aspx</link>
       <pubDate>2009-06-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-267-JPG.aspx" alt="Pure Garlic Juice Spray" />100% Pure Garlic Juice , Made from more than 199 cloves of Garlic in Each Bottle!  Pefect for spraying on fish, Poulty, Beef.  Or a Quick and Easy Way to Make Garlic Bread!    One of Our Best Sellers!</description>
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    <item>
       <title>Pure Garlic Juice Spray (Roasted)</title>
       <link>http://www.giovannisfishmarket.com/fish/58-Pure-Garlic-Juice-Spray-Roasted.aspx</link>
       <pubDate>2009-06-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-266-JPG.aspx" alt="Pure Garlic Juice Spray (Roasted)" />100% Pure Garlic Juice , Made from more than 199 cloves of Garlic in Each Bottle!  Pefect for spraying on fish, Poulty, Beef.  Or a Quick and Easy Way to Make Garlic Bread!    One of Our Best Sellers!</description>
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    <item>
       <title>Mexican Lime Marinade</title>
       <link>http://www.giovannisfishmarket.com/fish/52-Mexican-Lime-Marinade.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-265-JPG.aspx" alt="Mexican Lime Marinade" />Wow! Now this stuff has flavor. A Great Marinade for any of our Fresh Fish Products.</description>
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    <item>
       <title>Roasted Garlic Marinade</title>
       <link>http://www.giovannisfishmarket.com/fish/56-Roasted-Garlic-Marinade.aspx</link>
       <pubDate>2009-07-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-249-JPG.aspx" alt="Roasted Garlic Marinade" />Wow! Now this stuff has flavor. A Great Marinade for any of our Fresh Fish Products.</description>
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    <item>
       <title>White Garlic Marinade</title>
       <link>http://www.giovannisfishmarket.com/fish/54-White-Garlic-Marinade.aspx</link>
       <pubDate>2009-06-12</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-243-JPG.aspx" alt="White Garlic Marinade" />Wow! Talk About Garlicky! Yum. Make a Seafood Pizza with this, Or just Pour it over the Halibut Fillets. A Great Marinade for any of our Fresh Fish Products.</description>
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    <item>
       <title>Lemon Butter Dill Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/53-Lemon-Butter-Dill-Sauce.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-247-JPG.aspx" alt="Lemon Butter Dill Sauce" />A Classic Marinade, Goes great with ANY Seafood, From Prawns to Halibut, Salmon to Snapper, Lemon Butter Dill is A Winner Every Time.</description>
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    <item>
       <title>Lemon Garlic Marinade</title>
       <link>http://www.giovannisfishmarket.com/fish/55-Lemon-Garlic-Marinade.aspx</link>
       <pubDate>2009-06-12</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-250-JPG.aspx" alt="Lemon Garlic Marinade" />A Great Sauce on Almost Anything! Lemony, Garlicky, How could it get any better? Great on ALL Seafood or Chicken.</description>
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    <item>
       <title>Cioppino Sauce 1 QT</title>
       <link>http://www.giovannisfishmarket.com/fish/63-Cioppino-Sauce-1-QT.aspx</link>
       <pubDate>2009-12-18</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-245-JPG.aspx" alt="Cioppino Sauce 1 QT" />Just Add Seafood,  This Sauce is Great!</description>
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    <item>
       <title>Oysters Live in the Shell</title>
       <link>http://www.giovannisfishmarket.com/fish/70-Oysters-Live-in-the-Shell.aspx</link>
       <pubDate>2010-02-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-588-jpg.aspx" alt="Oysters Live in the Shell" />Once again, it's only the finest at Giovanni's... An industry standard, pacific shell oysters blow the competition away, with a meat that is firmer, richer, and sweeter than those of the East Coast. We are Currently Recommending and Shipping: Small: Willapa Bay (Rich and Creamy, Slightly Briny, Plump and Juicy Approx 3") Large: Fanny Bays (Plump, and Mild, Excellent on the B-B-Q. Approx 5") Order Kumamotos HERE From Hama-Hamas, to Kumamotos , Each variety is as unique as the cold waters of the inlets they are harvested from. From the slightly Briny, to the creamy, and Tangy. Some even have nuances of watermelon! Over 20 Varieties available by special order. Don't Forget Your Knife!</description>
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    <item>
       <title>SOLE (Sand Dabs: FILLET)</title>
       <link>http://www.giovannisfishmarket.com/fish/71-SOLE-Sand-Dabs-FILLET.aspx</link>
       <pubDate>2010-03-07</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-637-JPG.aspx" alt="SOLE (Sand Dabs: FILLET)" />FRESH        The MOST amazing and delicate and buttery Sole fillet you'll ever eat!  PERIOD!     Fillets are quite thin, and cook in 2 minutes.    Product of USA</description>
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    <item>
       <title>CAVIAR "Tsar Nicoulai Estate OSETRA"</title>
       <link>http://www.giovannisfishmarket.com/fish/72-CAVIAR-Tsar-Nicoulai-Estate-OSETRA.aspx</link>
       <pubDate>2010-02-03</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-183-jpg.aspx" alt="CAVIAR "Tsar Nicoulai Estate OSETRA"" />FRESH     A serious contender from California,  Tsar Nicoulai's California Estate Osetra roe from sturgeon has full flavor going for it. Greenish-Black eggs and fresh flavor that carries a walnut undertone. This Caviar is Excellent!  Creamy, Briny, and Succulent!    TOP     NOTCH!    1 ounce Full 28 g. Jar</description>
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    <item>
       <title>Giovanni's Gift Certificates</title>
       <link>http://www.giovannisfishmarket.com/fish/74-Giovannis-Gift-Certificates.aspx</link>
       <pubDate>2009-12-09</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-185-JPG.aspx" alt="Giovanni's Gift Certificates" />Not sure what to Buy? Then Let Them choose! Gift Certificates are the Perfect Gift, and with a gift Certificate from Giovanni's They'll know they can "Expect The Best". We will mail out a Beautiful Custom Printed Full Color Certificate to you or your recipient, Or.. we can email you or your recipient a Custom COUPON CODE that can be acticated immediatly. Need a custom Gift Certificate? Not a Problem, Just contact one of our customer service representatives @ (805) 772-2123.</description>
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    <item>
       <title>Smoking Wood Chunks</title>
       <link>http://www.giovannisfishmarket.com/fish/81-Smoking-Wood-Chunks.aspx</link>
       <pubDate>2009-12-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-313-jpg.aspx" alt="Smoking Wood Chunks" />Great For Smoking or B-B-Q ing Seafood. Try the Apple, Alder or Cherry for a soft Sweet, Subtle smoke taste on all Seafood, Or Go Robust and Try The Hickory or Mesquite-- Great on Poultry or Beef! Use With: Charcoal, Electric, Propane, or Natural Gas BBQ and Smokers</description>
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    <item>
       <title>Giovanni's Seafood Louie Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/59-Giovannis-Seafood-Louie-Sauce.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-260-JPG.aspx" alt="Giovanni's Seafood Louie Sauce" />A Family Recipe, that is Hands Down, THE BEST Louie sauce youve every tasted. Great with Prawns, and Great on Any Seafood Louie Salad. 8 oz. Tub.</description>
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    <item>
       <title>Giovanni's Fish Batter 5LB Bag (Sea Harvest Brand)</title>
       <link>http://www.giovannisfishmarket.com/fish/42-Giovannis-Fish-Batter-5LB-Bag.aspx</link>
       <pubDate>2010-02-17</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-373-jpg.aspx" alt="Giovanni's Fish Batter 5LB Bag (Sea Harvest Brand)" />The Original since 1985, Youve been asking for it, so Here It Is!   Crunchy and Flavorful on the Outside, While keeping the fish MOIST on the Inside.   Dip the fish in the dry mix, then the wet and deep fry at 350 for 5 mins.</description>
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    <item>
       <title>Alaskan Cod BONELESS</title>
       <link>http://www.giovannisfishmarket.com/fish/82-Alaskan-Cod-BONELESS.aspx</link>
       <pubDate>2010-02-17</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-467-JPG.aspx" alt="Alaskan Cod BONELESS" />FRESH-FROZEN      Pacific Cod:  This is the same fish we use in our world famous Fish  Chips, and now you can make it in your own home.   The fillets are Fresh frozen at Sea, and are Firm White and Flaky and MILD Fillets. Use our Famous Fish Batter and Homemade Tartar sauce, and your FishChips will be so authentic, you'll swear you hear Seagulls and Sealions barking at the table!    Product of Alaska</description>
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    <item>
       <title>HALIBUT (Alaskan: CHEEKS)</title>
       <link>http://www.giovannisfishmarket.com/fish/83-HALIBUT-Alaskan-CHEEKS.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-577-JPG.aspx" alt="HALIBUT (Alaskan: CHEEKS)" />FRESH-FROZEN       Halibut Cheeks were Alaska's little secret that found it's way to Giovanni's some years ago. These firm medallions look like Giant scallops, but are every bit as mild as the fillet. Super- Sauted, Grilled or Baked.      Product of Alaska</description>
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    <item>
       <title>Gourmet Lemon Dill Tartar Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/65-Gourmet-Lemon-Dill-Tartar-Sauce.aspx</link>
       <pubDate>2010-02-09</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-233-jpg.aspx" alt="Gourmet Lemon Dill Tartar Sauce" />A natural blend of fresh lemon and dill making it delightfully creamy and full-flavored! A must have for all seafood!</description>
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    <item>
       <title>Gourmet Seafood Dill Sauce with Mustard</title>
       <link>http://www.giovannisfishmarket.com/fish/68-Gourmet-Seafood-Dill-Sauce-with-Mustard.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-235-jpg.aspx" alt="Gourmet Seafood Dill Sauce with Mustard" />An amazing balance of fresh dill and mustard that serves up to be rich and creamy!</description>
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    <item>
       <title>Gourmet Wasabi Cocktail Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/66-Gourmet-Wasabi-Cocktail-Sauce.aspx</link>
       <pubDate>2009-08-31</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-253-JPG.aspx" alt="Gourmet Wasabi Cocktail Sauce" />Epicurean cocktail sauce blended with fresh ground wasabi and you have a winner! Fantastic with shrimp!</description>
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    <item>
       <title>Pepper Plant Hot Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/62-Pepper-Plant-Hot-Sauce.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-320-JPG.aspx" alt="Pepper Plant Hot Sauce" />A premium hot sauce with unique flavor blended with fresh garlic, peppers, and other fine ingredients to give it a tangy taste all its own!</description>
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    <item>
       <title>Sushi Seaweed (NORI)</title>
       <link>http://www.giovannisfishmarket.com/fish/60-Sushi-Seaweed-NORI.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-230-jpg.aspx" alt="Sushi Seaweed (NORI)" />Great for making sushi rolls, rice balls, or shred it and use it as a topping on noodles or rice! Contains 8 sheets.</description>
    </item>
    
    <item>
       <title>Wasabi Horseradish Powder</title>
       <link>http://www.giovannisfishmarket.com/fish/85-Wasabi-Horseradish-Powder.aspx</link>
       <pubDate>2010-01-22</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-264-jpg.aspx" alt="Wasabi Horseradish Powder" />Simply add water to wasabi powder and enjoy authentic wasabi!</description>
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    <item>
       <title>"Sushi Magic" Sushi Making Kit</title>
       <link>http://www.giovannisfishmarket.com/fish/Sushi-Magic-Sushi-Making-Kit.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-194-JPG.aspx" alt=""Sushi Magic" Sushi Making Kit" />Roll Sushi like the Pros! This handy little kit lets you easily roll all Kinds of Sushi with Ease. Once you use it you wont be afraid to roll sushi ever again. Makes a GREAT GIFT! Perfect for the Sushi Lover</description>
    </item>
    
    <item>
       <title>Seafood Lovers Cookbook</title>
       <link>http://www.giovannisfishmarket.com/fish/86-Seafood-Lovers-Cookbook.aspx</link>
       <pubDate>2010-02-12</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-272-JPG.aspx" alt="Seafood Lovers Cookbook" />A must have cookbook! From salmon to halibut, this cookbook has it all including recipes for soups, sauces, and even batter!</description>
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    <item>
       <title>Fishes of The Pacific Coast</title>
       <link>http://www.giovannisfishmarket.com/fish/87-Fishes-of-The-Pacific-Coast.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-280-jpg.aspx" alt="Fishes of The Pacific Coast" />You need this book in your collection! Great illustrations packed with information on the many species of fish in the Pacific. One of our top-sellers!</description>
    </item>
    
    <item>
       <title>California Spiny Lobster (Live)</title>
       <link>http://www.giovannisfishmarket.com/fish/88-California-Spiny-Lobster-Live.aspx</link>
       <pubDate>2010-03-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-648-JPG.aspx" alt="California Spiny Lobster (Live)" />FRESH    Whether your looking for a tail for the "Surf and Turf" or a whole bugger split in half for that Lobster Newburg. No lobster in the world can touch spiny. Our Live Lobster are California Spiny Lobster, which is the same species as the World Famous "Australian Lobster". These guys live in the warmer waters off the south coast and are indigenous as far north as Santa Barbara. If it's super sweet succulent white chunks of meat you desire, then look no further than our Spiny Lobster Tails.  PRICE PER EACH. With its sweet and succulent taste with flavor different from anything else you've tasted, California Spiny Lobster makes any occasion a special one.  Lobsters weigh approximatley 2 lbs. each    Product of California         SOLD BY THE EACH.                Don't forget your Lobster Cracker  Forks!</description>
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       <title>LOBSTER MEAT (Langostino Tails)</title>
       <link>http://www.giovannisfishmarket.com/fish/89-LOBSTER-MEAT-Langostinos.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-379-JPG.aspx" alt="LOBSTER MEAT (Langostino Tails)" />FRESH-FROZEN        Sweet Little Nuggets of Love!         These little Morsels, are Delicatable!   FULLY COOKED, and Ready to Eat Lanogstino Lobster Tails are sweet and Delicious, Try them over some Pasta, or Just Dunk Em in Some Butter.    Product of USA</description>
    </item>
    
    <item>
       <title>Giovanni's Company Logo T-Shirt</title>
       <link>http://www.giovannisfishmarket.com/fish/44-Giovannis-Company-Logo-T-Shirt.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-162-JPG.aspx" alt="Giovanni's Company Logo T-Shirt" />Worn by our staff and many of our local customers; and now available to you with our company logo on the front and back! Warm and Cozy Hooded Sweatshirts Available Too!!</description>
    </item>
    
    <item>
       <title>CRAB (Rock Crab: CLAWS)</title>
       <link>http://www.giovannisfishmarket.com/fish/121-CRAB-Rock-Crab-CLAWS.aspx</link>
       <pubDate>2010-02-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-495-JPG.aspx" alt="CRAB (Rock Crab: CLAWS)" />FRESH-FROZEN    Fully Cooked - Ready to Eat! Dip in melted butter.  Approximately 7 claws per pound.    Product of USA</description>
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    <item>
       <title>Giovanni's T-Shirt</title>
       <link>http://www.giovannisfishmarket.com/fish/45-Giovannis-T-Shirt.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-374-jpg.aspx" alt="Giovanni's T-Shirt" />Company logo on the front. On the back, a great work of graphic art shown depicting the view of Giovannis Fish Market.</description>
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    <item>
       <title>Smoked New Zealand Greenlip Mussels</title>
       <link>http://www.giovannisfishmarket.com/fish/90-Smoked-New-Zealand-Greenlip-Mussels.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-578-JPG.aspx" alt="Smoked New Zealand Greenlip Mussels" />Terrific as a compliment to a risotto dish or just simply add a squeeze of lemon juice and black pepper and add to your favorite salad!</description>
    </item>
    
    <item>
       <title>Calamari Salad (8 oz. TUB)</title>
       <link>http://www.giovannisfishmarket.com/fish/122-Calamari-Salad-1-TUB.aspx</link>
       <pubDate>2009-11-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-475-JPG.aspx" alt="Calamari Salad (8 oz. TUB)" />Cooked Calamari (squid rings tentacles), vinegar, red onions, red bell peppers, salt, garlic, and lemon pepper all mixed well together makes for a great appetizer or a great snack between meals! 8 oz tub.</description>
    </item>
    
    <item>
       <title>Old Bay Seasoning 6 oz. Can</title>
       <link>http://www.giovannisfishmarket.com/fish/91-Old-Bay-Seasoning.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-293-jpg.aspx" alt="Old Bay Seasoning 6 oz. Can" />With a World-Famous blend of 12 herbs and spices, this is the definitive seafood seasoning!</description>
    </item>
    
    <item>
       <title>Opah</title>
       <link>http://www.giovannisfishmarket.com/fish/92-Opah.aspx</link>
       <pubDate>2010-02-20</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-570-JPG.aspx" alt="Opah" />FRESH       Opah:   otherwise known as "Moon Fish" is a Hearty Fish with a firm texture and rich flavor all its own.  Excellent on the BBQ and great in the oven!       **NOTE:  Because of the diet of the opah this week the flesh is going to be a lighter pink in color other than shown, HOWEVER the fish is VERY fresh as was just unloaded.</description>
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    <item>
       <title>Lobster Cracker &amp; Forks</title>
       <link>http://www.giovannisfishmarket.com/fish/96-Lobster-Cracker-Forks.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-299-JPG.aspx" alt="Lobster Cracker &amp; Forks" />2-piece set includes four stainless steel 7 forks and one heavy duty Aluminum Lobster Cracker.</description>
    </item>
    
    <item>
       <title>HALIBUT Fillet (California Halibut)</title>
       <link>http://www.giovannisfishmarket.com/fish/93-HALIBUT-California-FILLET.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-571-JPG.aspx" alt="HALIBUT Fillet (California Halibut)" />FRESH     What a Treat From our Local Fishermen!  These snow white translucent fillets are incredibly mild, Firm enough to B-B-Q-, but sweet and succulent enough to make amazing Sashimi.  This is a Fresh as it gets. For a Limited time Only!   Product of California</description>
    </item>
    
    <item>
       <title>Old Bay Seasonings</title>
       <link>http://www.giovannisfishmarket.com/fish/Old-Bay-Seasonings.aspx</link>
       <pubDate>2009-11-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-441-JPG.aspx" alt="Old Bay Seasonings" />One of the most recognizable seasonings across the globe! Choose from Blackened Seasoning, Garlic Herb, and Lemon Herb. Perfect for your favorite seafood!</description>
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    <item>
       <title>Oyster Knife</title>
       <link>http://www.giovannisfishmarket.com/fish/95-Oyster-Knife.aspx</link>
       <pubDate>2009-07-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-601-JPG.aspx" alt="Oyster Knife" />This is the highest quality oyster knife and we only use the best here at Giovanni's. Steril Nylon Handle, with a Stainless steel blade with slightly curved Tip, makes opening oysters a breeze with this "professional" quality Oyster Knife. Use what the Pro's Use!</description>
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    <item>
       <title>SATURDAY SHIPPING</title>
       <link>http://www.giovannisfishmarket.com/fish/97-SATURDAY-SHIPPING.aspx</link>
       <pubDate>2009-12-11</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-676-jpg.aspx" alt="SATURDAY SHIPPING" />Need Your Product in a Hurry? Well make sure your product is to your door by saturday. Price is in addition to standard shipping rates.</description>
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    <item>
       <title>Wasabi Paste</title>
       <link>http://www.giovannisfishmarket.com/fish/98-Wasabi-Paste.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-301-jpg.aspx" alt="Wasabi Paste" />Premium quality wasabi packed in a convenient squeeze tube. Dissolve the Wasabi paste in soy sauce and use this as a dipping sauce for Sushi, Sashimi, or just mix the Wasabi directly into your favorite bowl of noodles!</description>
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    <item>
       <title>Calamari Steaks (Raw)</title>
       <link>http://www.giovannisfishmarket.com/fish/100-Calamari-Steaks-Raw.aspx</link>
       <pubDate>2009-11-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-420-JPG.aspx" alt="Calamari Steaks (Raw)" />FRESH-FROZEN   4-5 oz. steaks are pre-tenderized to be tender, and ready to cook. Extremely MILD!</description>
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    <item>
       <title>SCALLOPS (BAY)</title>
       <link>http://www.giovannisfishmarket.com/fish/99-SCALLOPS-BAY.aspx</link>
       <pubDate>2010-01-04</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-380-JPG.aspx" alt="SCALLOPS (BAY)" />FRESH-FROZEN   The sweetest of scallops!  Bay scallops are rich in Omega-3 and easy to prepare!  Simply sautee with garlic and serve with parsley and lemon!    Product of China</description>
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    <item>
       <title>SHRIMP (Local: WILD SPOT PRAWNS **LIVE**)</title>
       <link>http://www.giovannisfishmarket.com/fish/101-SHRIMP-Local-WILD-SPOT-PRAWNS-LIVE.aspx</link>
       <pubDate>2010-02-20</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-483-jpg.aspx" alt="SHRIMP (Local: WILD SPOT PRAWNS **LIVE**)" />FRESH          These Shrimp are Live, Fresh, and Sweet as Lobster!           The Local  Prawn Season is Open again as of August 1st These "Trap Caught" Shrimp are a "Sustainanble Species", that are Harvested Via Traps, for an almost "zero impact" on the environment.  Shrimp are JUMBO running about 4-5 per Pound!!       Try some "Sushi Grade" Fresh Local Sweet Shrimp Today!           Product of California</description>
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    <item>
       <title>Tobin James Merlot 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/115-Tobin-James-Merlot.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-705-JPG.aspx" alt="Tobin James Merlot 2006" />Perfect Merlot of Black currant fruit with cocoa and coffee notes.</description>
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    <item>
       <title>SALMON (King: WHOLE)</title>
       <link>http://www.giovannisfishmarket.com/fish/123-SALMON-King-WHOLE.aspx</link>
       <pubDate>2010-02-03</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-502-jpg.aspx" alt="SALMON (King: WHOLE)" />FRESH    Theres a reason its called King Salmon. Simply put King Salmon is the Finest Salmon in the world. Dont be fooled into buying Chum or Silver Salmon, although Silvers are pretty and bright red in appearance, they often lack the oil content and Omega 3s that give King Salmon the rich taste that sets it apart from the rest. King Salmon can range in color from bright Orange to slightly pale, but rest assured, if its King its King! Dont be lured into supermarket Farmed Atlantic Salmon either, although its cheap, remember You Get What You Pay For!!  Whole King Salmon is approximately 9 lbs.    Product of British Columbia</description>
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    <item>
       <title>Oceana Riesling 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/106-Oceana-Riesling.aspx</link>
       <pubDate>2010-02-18</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-713-JPG.aspx" alt="Oceana Riesling 2007" />This wine is jam packed with gorgeous stone fruit and spice!  It is RICH yet ELEGANT  seductively aromatic!!  Pair with a Spicy Ahi, Oysters, Sushi, Prawns, Crab, or Lobster!</description>
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    <item>
       <title>Clayhouse Sauvignon Blanc 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/108-Clayhouse-Sauvignon-Blanc.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-710-JPG.aspx" alt="Clayhouse Sauvignon Blanc 2007" />Winner of the 2008 Pacific Coast Oyster Wine Competition!  Peach, nectarine, citrus and melon flavors are ripe and fleshy, with spicy notes with a long and lingering finish.</description>
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    <item>
       <title>Tolosa Syrah 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/111-Tolosa.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-715-JPG.aspx" alt="Tolosa Syrah 2006" />T r ansparent ruby red wine has an almost overwhelming aromatic nature.  It's characteristic perfume of black pepper is present in abundance, as well as blueberry, cedar, tobacco, and East Indian spices.</description>
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    <item>
       <title>Eagle Castle Syrah Rose 2008</title>
       <link>http://www.giovannisfishmarket.com/fish/Eagle-Castle-Syrah-Rose.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-707-JPG.aspx" alt="Eagle Castle Syrah Rose 2008" />bouquet of strawberries, and spice burst forth from the glass of this multi-award winning ros. The introduction is bright and fruity, with a fruit filled midpalate rich in strawberries. The finish is light with a residual berry flavor and nuance of chili spice.                            BEST OF SHOW, Ros - 2009 San Diego Wine Competition    Double Gold - 2009 San Francisco Chronicle Wine Competition    Gold - 2009 Dallas Morning News Wine Competition   Silver - 2009 Pacific Rim International Wine Competition  Silver - 2009 Orange County Fair Wine Competition</description>
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    <item>
       <title>Ancient Peaks Zinfandel 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/113-Ancient-Peaks.aspx</link>
       <pubDate>2010-01-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-685-JPG.aspx" alt="Ancient Peaks Zinfandel 2007" />The     2007 Zinfandel opens with bright aromas of cherry, plum and vanilla spice. Juicy flavors of raspberry and black cherry unfold along a broad, seamless texture. Accents of black pepper add to a lively finish.</description>
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    <item>
       <title>Castoro Cellars White Zinfandel 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Castoro-Cellars-White-Zinfandel-2007.aspx</link>
       <pubDate>2010-01-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-687-JPG.aspx" alt="Castoro Cellars White Zinfandel 2007" />Full of fruit characters, berries, cherry, and watermelon though not overly intense.  The flavors are delicate and full of Zinfandel fruit, all this is balanced with a slight bit of sweetness to make this off dry wine clean and brisk in the finish.</description>
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    <item>
       <title>Tobin James Chardonnay 2008</title>
       <link>http://www.giovannisfishmarket.com/fish/116-Tobin-James-Chardonnay.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-704-JPG.aspx" alt="Tobin James Chardonnay 2008" />Rich and creamy with great citrus flavors, the perfect Chardonnay.</description>
    </item>
    
    <item>
       <title>Artisan Gourmet Salts</title>
       <link>http://www.giovannisfishmarket.com/fish/117-Artisan-Gourmet-Salts.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-368-JPG.aspx" alt="Artisan Gourmet Salts" />Gourmet salts from around the world! Experience the various textures, colors, and flavors! Choose from Alaea Hawaiian Sea Salt, Cyprus Black Lava Mediterranean Black Salt Flakes, Fumee de Sel Chardonnay Oak Smoked, and Salish Alder Smoked.</description>
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    <item>
       <title>Scalone Steaks</title>
       <link>http://www.giovannisfishmarket.com/fish/120-Scalone-Steaks.aspx</link>
       <pubDate>2009-09-20</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-638-JPG.aspx" alt="Scalone Steaks" />FRESH-FROZEN   A succulent blend of Scallops and Abalone creates this masterpiece from the sea!  Approximately 8 - 10 steaks in a pound.</description>
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    <item>
       <title>Cajun Tartar Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/119-Cajun-Tartar-Sauce.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-369-jpg.aspx" alt="Cajun Tartar Sauce" />Great essence of cajun yet not too spicy for seafood! Great for any kind of fish especially Shrimp!</description>
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    <item>
       <title>Monkfish</title>
       <link>http://www.giovannisfishmarket.com/fish/124-Monkfish.aspx</link>
       <pubDate>2009-12-28</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-584-JPG.aspx" alt="Monkfish" />FRESH      Monkfish:  A fine and tasty fish especially with a little drawn butter!  Meat from the tail you'll find very pleasing with it's sweet flavor similar to a lobster tail in both flavor and texture. Monkfish is sustainable, and healthy!  READ HERE     Product of USA</description>
    </item>
    
    <item>
       <title>Calamari (Squid Tubes &amp; Tentacles)</title>
       <link>http://www.giovannisfishmarket.com/fish/125-Calamari-Squid-Tubes-Tentacles.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-459-JPG.aspx" alt="Calamari (Squid Tubes &amp; Tentacles)" />FRESH-FROZEN    Squid tubes  tentacles used in our famous Calamari  Chips available in a  2.5 pound package .  And yes....they have been cleaned!  Easy and ready to be breaded then fried!  Try with our batter!        Giovannis Fish Batter</description>
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    <item>
       <title>Seafood Pasta &amp; Noodles Cookbook</title>
       <link>http://www.giovannisfishmarket.com/fish/132-Seafood-Pasta-Noodles-Cookbook.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-412-JPG.aspx" alt="Seafood Pasta &amp; Noodles Cookbook" />SEAFOOD PASTA AND NOODLES features over a hundred beautifully illustrated recipes from around the globe! From appetizers, soups, salads, to entrees! Make your own pasta (with or without a machine), roast peppers, and more! REG PRICE: $15.95 SALE PRICE: $12.95</description>
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    <item>
       <title>Smoked Trout (Boneless)</title>
       <link>http://www.giovannisfishmarket.com/fish/131-Smoked-Trout-Boneless.aspx</link>
       <pubDate>2010-03-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-401-JPG.aspx" alt="Smoked Trout (Boneless)" />Boneless Trout Fillet from the Crystal Clear Waters of Idaho, these monster fillets are 100% Boneless and the meat is sweet and succulent, House Cherry wood-smoked in our facility for more than 25 Years! A must try!</description>
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    <item>
       <title>Catfish Fillet</title>
       <link>http://www.giovannisfishmarket.com/fish/Catfish-Fillet.aspx</link>
       <pubDate>2009-06-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-608-JPG.aspx" alt="Catfish Fillet" />A white mild fish with a moist and succulent texture. Farm-raised so you won't be expecting that "muddy" taste as when line-caught in ponds and rivers. Great for deep-fry! Makes for some good tacos! Please CALL (805) 772-2123 to Order .</description>
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    <item>
       <title>SHRIMP (Mexican White: MEDIUM Peeled &amp; Deveined)</title>
       <link>http://www.giovannisfishmarket.com/fish/133-SHRIMP-Mexican-White-SMALL-Peeled-Deveined.aspx</link>
       <pubDate>2009-12-02</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-663-jpg.aspx" alt="SHRIMP (Mexican White: MEDIUM Peeled &amp; Deveined)" />FRESH-FROZEN    These babies are bursting with sweet succulent taste. Already Peeled AND De-veined, they are ready to make the BEST, and simply mouth-watering scampi you can Imagine!.    26-30 Count in a pound     Product of Mexico</description>
    </item>
    
    <item>
       <title>Smoked Swordfish</title>
       <link>http://www.giovannisfishmarket.com/fish/137-Smoked-Swordfish.aspx</link>
       <pubDate>2009-12-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-422-JPG.aspx" alt="Smoked Swordfish" />Boness rich tasting Loin Steaks. Yum! Cherry Wood-Smoked Right Here at Giovanni's!</description>
    </item>
    
    <item>
       <title>Seaweed Salad</title>
       <link>http://www.giovannisfishmarket.com/fish/134-Seaweed-Salad-8-oz-tub.aspx</link>
       <pubDate>2009-11-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-470-JPG.aspx" alt="Seaweed Salad" />Seasoned Seaweed Salad, A must have when serving sushi, Ingredients include: woodear mushroom, sugar, soy sauce, sesame seed, vinegar, sesame oil, and chili. All of these put together makes up a perfect side to seafood dishes and sushi! 8 oz. tub</description>
    </item>
    
    <item>
       <title>Dean's Seasoning</title>
       <link>http://www.giovannisfishmarket.com/fish/136-Deans-Seasoning.aspx</link>
       <pubDate>2009-06-09</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-421-JPG.aspx" alt="Dean's Seasoning" />Deans Family of Seasonings! One of our top-sellers! Just sprinkle on both sides of fish, marinate for 15-20 minutes then bake, grill, broil or barbecue! Choose from Spicy Cajun Style, Lemon Seafood Seasoning, or Seafood Seasoning.</description>
    </item>
    
    <item>
       <title>Herring Cutlets In Sour Cream (8 oz. tub)</title>
       <link>http://www.giovannisfishmarket.com/fish/0-Herring-Cutlets-In-Sour-Cream-8-oz-tub.aspx</link>
       <pubDate>2009-11-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-476-JPG.aspx" alt="Herring Cutlets In Sour Cream (8 oz. tub)" />FRESH     Have you tried this yet?  Great for an appetizer!   A Scandinavian Dish,  a two step curing process, that cures and pickles the herring, then Mix with a thick creamy sour cream for a delectable treat.      C  omes in a convenient 8 oz. tub .</description>
    </item>
    
    <item>
       <title>Octopus (pulpo)</title>
       <link>http://www.giovannisfishmarket.com/fish/Octopus.aspx</link>
       <pubDate>2009-07-16</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-499-JPG.aspx" alt="Octopus (pulpo)" />FRESH-FROZEN   Octopus can either be boiled, fried or grilled to give it that mild flavor then sliced and added to a Ciopinno or a salad.  Sold as a portion of approximately 1.50 pounds.</description>
    </item>
    
    <item>
       <title>Sablefish (Black Cod Fillet)</title>
       <link>http://www.giovannisfishmarket.com/fish/Black-Cod-Fillet.aspx</link>
       <pubDate>2010-03-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-500-JPG.aspx" alt="Sablefish (Black Cod Fillet)" />FRESH           FRESH   LOCAL   SUSTAINABLE     These Fish are Hook and Line Caught, by our own Fisherman, and unloaded across our Very own Dock. It just doesn't get any fresher than this! Great for Asian style cooking, or Sashimi         Quickly becoming one of the most popular items in restaurants around the world, Sablefish also known as Blackcod, and "Butterfish", is a fresh and local delicacy. The fillets are flaky and delicate, and have a high oil content that makes them healthy for your heart, while providing a rich,  suculent taste unlike any other.    Product of Morro Bay</description>
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    <item>
       <title>HADDOCK FILLET 10# (Fresh Frozen)</title>
       <link>http://www.giovannisfishmarket.com/fish/0-HADDOCK-FILLET-10-Fresh-Frozen.aspx</link>
       <pubDate>2009-11-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-426-jpg.aspx" alt="HADDOCK FILLET 10# (Fresh Frozen)" />FRESH-FROZEN         Haddock:   A FULL 10 POUND BOX OF INDIVIDUAL FILLETS.   GREAT COLDWATER FISH, FROM THE EAST!    Product of USA</description>
    </item>
    
    <item>
       <title>Panko Bread Crumbs</title>
       <link>http://www.giovannisfishmarket.com/fish/Panko-Bread-Crumbs.aspx</link>
       <pubDate>2010-01-22</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-451-jpg.aspx" alt="Panko Bread Crumbs" />Panko is Japanese for bread crumbs and is excellent for breading! Our quality Panko is Light and crispy giving you that delicate buttery taste you want. Perfect for our Fresh Abalone !</description>
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    <item>
       <title>Abalone Skirts</title>
       <link>http://www.giovannisfishmarket.com/fish/Abalone-Skirts.aspx</link>
       <pubDate>2009-11-16</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-474-JPG.aspx" alt="Abalone Skirts" />FRESH     The "Skirts" or "epipodium" of the Abalone (The trim) are fully cooked, having been Blanched for about 30 seconds . These little morsels have the texture of a clam.  and only need to be warmed for no more than one minute to be cooked.  The flavor is delicate, so we don't recommend covering them in a heavy or overly seasoned sauce.  Try sauteeing them simply in just butter, then toss with your favorite pasta!  Or even chopping them up and making your own "Abalone Raviloi"  Also make a great snack, just pop em in yor mouth and you won't be able to stop at one.  Makes EXCELLENT  Abalone Raviloi  !    Product of California          Check out our Abalone Chowder       Click Here!           CLICK HERE FOR ABALONE SHELLS!</description>
    </item>
    
    <item>
       <title>Scallops (XX-Jumbo Diver)</title>
       <link>http://www.giovannisfishmarket.com/fish/Scallops-Jumbo-Diver-LARGE.aspx</link>
       <pubDate>2009-11-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-479-JPG.aspx" alt="Scallops (XX-Jumbo Diver)" />FRESH      "DRY" "Day-Boat" Scallops from the East Coast, these are hands down the Largest, and Finest Scallops Money can buy.  Period. These monsters come in weighing almost a quarter pound per scallop!    Product of Canada</description>
    </item>
    
    <item>
       <title>Smoked Butterfish (blackcod)</title>
       <link>http://www.giovannisfishmarket.com/fish/Smoked-Butterfish.aspx</link>
       <pubDate>2010-02-28</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-546-JPG.aspx" alt="Smoked Butterfish (blackcod)" />FRESH      Quickly becoming one of the most popular local seafood around the world, Sablefish also known as Blackcod, and "Butterfish", is a fresh and local delicacy. Unloaded acroos our own dock from our local boats, the fillets are flaky and delicate, and have a high oil content that makes them ideal for smoking.    Product of Morro Bay</description>
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    <item>
       <title>Yellowtail Collars (RAW)</title>
       <link>http://www.giovannisfishmarket.com/fish/Yellowtail-Collars.aspx</link>
       <pubDate>2009-10-26</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-646-JPG.aspx" alt="Yellowtail Collars (RAW)" />FRESH-FROZEN    Approximately 4 collars in a pound.</description>
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    <item>
       <title>Tilapia Fillet</title>
       <link>http://www.giovannisfishmarket.com/fish/Tilapia-Fillet.aspx</link>
       <pubDate>2009-10-31</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-507-jpg.aspx" alt="Tilapia Fillet" />FRESH-FROZEN       A very mild fish which can pretty much take on the flavoring of your choice whether it being Lemon  Dill to Blackened or Cajun Seasoning.  Can be prepared in a variety of ways: Pan Fried, BBQ'd, or Baked!</description>
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    <item>
       <title>Smoked Hamachi (Yellowtail)</title>
       <link>http://www.giovannisfishmarket.com/fish/Smoked-Hamachi.aspx</link>
       <pubDate>2010-03-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-541-JPG.aspx" alt="Smoked Hamachi (Yellowtail)" />What a Treat... One of our newest and favorite smoked fish, the high oil content of the Hamachi, makes this one of our best smoked products, House smoked with 100% Cherry Wood, this is one of our richest and tastiest New Smoked products.</description>
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    <item>
       <title>Sablefish (WHOLE)</title>
       <link>http://www.giovannisfishmarket.com/fish/Sablefish-WHOLE.aspx</link>
       <pubDate>2010-03-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-547-JPG.aspx" alt="Sablefish (WHOLE)" />FRESH   LOCAL   SUSTAINABLE     These Fish are Hook and Line Caught, by our own Fisherman, and unloaded across our Very own Dock. It just doesn't get any fresher than this! Great for Asian style cooking, or Sashimi   Each fish weighs approximately 3 - 5 lbs and are sold as $15.00 for each fish.         Product of Morro Bay</description>
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    <item>
       <title>CRAB: Soft Shell Blue (DOZEN)</title>
       <link>http://www.giovannisfishmarket.com/fish/Soft-Shell-Blue-Crab.aspx</link>
       <pubDate>2009-11-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-553-jpg.aspx" alt="CRAB: Soft Shell Blue (DOZEN)" />Fresh-Frozen    Small in size, But BIG in Taste, These Crabs caught just after molting (before the new shell has had time to harden) are prepared as  soft shell crabs . Soft shell crabs are prepared by first cutting out the gills, face, and guts. The crab is then battered in flour, egg, and seasoning, then fried in oil until crispy. The result can be served as an entre', or in a sandwich. When served between bread slices or crackers, the legs stick out on either side, and the entire crab is consumed, legs and all.  Size:  approx 3-4"        Product of Maryland</description>
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    <item>
       <title>SHRIMP (Mexican XX-JUMBO) 2# BAG</title>
       <link>http://www.giovannisfishmarket.com/fish/SHRIMP-Mexican-White-X-JUMBO.aspx</link>
       <pubDate>2010-03-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-582-JPG.aspx" alt="SHRIMP (Mexican XX-JUMBO) 2# BAG" />Fresh-Frozen        BACK BY POPULAR DEMAND!                      A FULL 2 POUND BAG!!  These are the BIG BOYS!  XX-Jumbo. Mexican   Wild   Shrimp again, and nothing but the best, and in a hard to get XX-Jumbo Size .  We got a special buy and only have about 40 pounds available for sale. These are  Peeled, and Deveined  meaning they are clean and ready to cook and Eat. Don't be fooled by the large Freshwater or Farmed Shrimp you find at the grocery store.  If you want only the Best Shrimp in the World ask for   WILD MEXICAN!               Limited Time Only!     Product of Mexico</description>
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    <item>
       <title>Smoked Thresher Shark</title>
       <link>http://www.giovannisfishmarket.com/fish/Smoked-Thresher-Shark.aspx</link>
       <pubDate>2009-11-14</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-581-JPG.aspx" alt="Smoked Thresher Shark" />Cherry-smoked right here at Giovannis! LIMTED STOCK</description>
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    <item>
       <title>CLAMS (Chopped Clam Meat)</title>
       <link>http://www.giovannisfishmarket.com/fish/Chopped-Clam-Meat.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-675-jpg.aspx" alt="CLAMS (Chopped Clam Meat)" />Sweet and Succulent, the tender Chopped clams are PERFECT for making you favorite recipe of homemade Clam Chowder. Comes in a 4 Lb. Tub. Fresh-Frozen</description>
    </item>
    
    <item>
       <title>Orange Roughy Fillet</title>
       <link>http://www.giovannisfishmarket.com/fish/Orange-Roughy-Fillet.aspx</link>
       <pubDate>2009-05-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-586-jpg.aspx" alt="Orange Roughy Fillet" />Flaky texture with a mild taste. Great for baking or sauteed with lemon butter! Please CALL (805) 772-2123 to Order .</description>
    </item>
    
    <item>
       <title>Ono AKA (Wahoo)</title>
       <link>http://www.giovannisfishmarket.com/fish/Ono-AKA-Wahoo.aspx</link>
       <pubDate>2010-02-16</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-591-JPG.aspx" alt="Ono AKA (Wahoo)" />Wahoo:   This tropical delight is found in both Mexico and Hawaii.  With a firm texture like Swordfish and a sweet, rich taste that is incredibly mild.  The delicious meat is great for the BBQ!</description>
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    <item>
       <title>Tolosa Chardonnay 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/Tolosa-Chardonnay-2006.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-706-JPG.aspx" alt="Tolosa Chardonnay 2006" />Barrel aged chardonnay which is viscous in the mouth, rich with crme brule and lemon curd.</description>
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    <item>
       <title>Razor Clam Steaks (1# BAG)</title>
       <link>http://www.giovannisfishmarket.com/fish/RAZOR-CLAM-STEAKS.aspx</link>
       <pubDate>2009-12-11</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-597-JPG.aspx" alt="Razor Clam Steaks (1# BAG)" />A tasty shellfish from Alaska best pan-fried with Panko Bread crumbs. Buy your Panko Here!</description>
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    <item>
       <title>Four Vines Chardonnay 2008</title>
       <link>http://www.giovannisfishmarket.com/fish/Four-Vines.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-720-JPG.aspx" alt="Four Vines Chardonnay 2008" />"Naked" Chardonnay with No Oak with apple, white peach, and pear!  Pair with oysters!</description>
    </item>
    
    <item>
       <title>CRAB (Rock Whole Live OR Cooked)</title>
       <link>http://www.giovannisfishmarket.com/fish/Rock-Crab-Whole.aspx</link>
       <pubDate>2010-03-07</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-599-JPG.aspx" alt="CRAB (Rock Whole Live OR Cooked)" />Known for its flaky, delicately flavored meat and available for a limited time only!</description>
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    <item>
       <title>Crab Quesadilla</title>
       <link>http://www.giovannisfishmarket.com/fish/Crab-Quesadilla.aspx</link>
       <pubDate>2009-07-13</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-600-JPG.aspx" alt="Crab Quesadilla" />A Huge 12" Tortilla stuffed with Fresh Dungeness Crab Meat, Piles of Jack Cheese, and Chopped Cilantro Onions! Just a small dallop of butter in a pan and in 5 minutes, viola!, you have our own World Famous Dungeness Crab Quesadilla just like we do them here at Giovanni's!</description>
    </item>
    
    <item>
       <title>Terrace Hill Pantry Paella Seasoning Mix</title>
       <link>http://www.giovannisfishmarket.com/fish/Terrace-Hill-Pantry-Seasonings.aspx</link>
       <pubDate>2009-06-12</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-603-jpg.aspx" alt="Terrace Hill Pantry Paella Seasoning Mix" />Paella seasoning in a convenient 4.5 oz. tin makes it easy and effortless. With the combination of salt, garlic, onion, tomato powder, and spices; all you need to do is add the basic ingredients.</description>
    </item>
    
    <item>
       <title>Terrace Hill Pantry Seafood Herb Blend</title>
       <link>http://www.giovannisfishmarket.com/fish/Terrace-Hill-Pantry-Seafood-Herb-Blend.aspx</link>
       <pubDate>2009-06-12</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-604-jpg.aspx" alt="Terrace Hill Pantry Seafood Herb Blend" />A blend of thyme, lemon, fennel, and other herbs and spices makes this perfect for an assortment of seafood including chowder!</description>
    </item>
    
    <item>
       <title>Lobster Ravioli (Gourmet)</title>
       <link>http://www.giovannisfishmarket.com/fish/Lobster-Ravioli-Gourmet.aspx</link>
       <pubDate>2010-02-11</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-605-jpg.aspx" alt="Lobster Ravioli (Gourmet)" />These Gourmet Lobster Ravioli, are the Best and Finest Ravioli available on the Market today... Made with Chunks of Lobster in each stuffed full. Just Boil for a few minutes and plate. Great with just some butter, or for a special treat toss with any type of light cream sauce. Once you try these, you'll be re-ordering the next day! 1 Package contains a Pound, PLENTY for Two! SERVES 2 (main course) SERVES 5 (appetizer) Try our other Raviloi: Lobster, Blue Crab, or Shrimp CLICK HERE</description>
    </item>
    
    <item>
       <title>Giovanni's Custom Corkscrew</title>
       <link>http://www.giovannisfishmarket.com/fish/GIOVANNIS-CUSTOM-BOTTLE-OPENER.aspx</link>
       <pubDate>2010-01-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-699-JPG.aspx" alt="Giovanni's Custom Corkscrew" />Considered the BEST corkscrew on the market! With quality craftmanship and ease of use; you'll throw all your other corkscrews away. Hinged double lever reduces effort when pulling even the longest corks. Each corkscrew comes standard with Teflon spiral and micro serrated blade. Available in blue, red, and black.</description>
    </item>
    
    <item>
       <title>Wildwood Blends All-Purpose Seasoning</title>
       <link>http://www.giovannisfishmarket.com/fish/Wildwood-Blends-All-Purpose-Seasoning.aspx</link>
       <pubDate>2009-08-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-611-JPG.aspx" alt="Wildwood Blends All-Purpose Seasoning" />One of our newest spices we carry in our market. Great for a variety of foods such as steaks, hamburgers, chicken, fish, and more! Visit www.madspice.com for more info!</description>
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    <item>
       <title>Blue Crab Ravioli (Gourmet)</title>
       <link>http://www.giovannisfishmarket.com/fish/Blue-Crab-Ravioli-Gourmet.aspx</link>
       <pubDate>2010-02-11</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-613-jpg.aspx" alt="Blue Crab Ravioli (Gourmet)" />These Gourmet Blue Crab Ravioli, are the Best and Finest Ravioli available on the Market today...  Made with Real Maryland Blue Crab in each stuffed full.  Just Boil for a few minutes and plate.  Great with just some butter, or for a special treat toss with any type of light cream sauce. Once you try these, you'll be re-ordering the next day!  1 Package contains a Pound,  PLENTY  for Two!         SERVES 2 (main course)       SERVES 5 (appetizer)                        Try our other Raviloi:          Lobster, Blue Crab, or Shrimp             CLICK HERE</description>
    </item>
    
    <item>
       <title>Shrimp and Garlic Ravioli (Gourmet)</title>
       <link>http://www.giovannisfishmarket.com/fish/Shrimp-and-Garlic-Ravioli-Gourmet.aspx</link>
       <pubDate>2010-02-11</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-614-jpg.aspx" alt="Shrimp and Garlic Ravioli (Gourmet)" />These Gourmet Shrimp Ravioli, are the Best and Finest Ravioli available on the Market today... Made with Chunks of Real Prawns, and Roasted Garlic in each stuffed full. Just Boil for a few minutes and plate. Great with just some butter, or for a special treat toss with any type of light cream sauce. Once you try these, you'll be re-ordering the next day! 1 Package contains a Pound, PLENTY for Two! SERVES 2 (main course) SERVES 5 (appetizer) Try our other Raviloi: Lobster, Blue Crab, or Shrimp CLICK HERE</description>
    </item>
    
    <item>
       <title>Giovanni's Gourmet Garlic &amp; Cheese Croutons</title>
       <link>http://www.giovannisfishmarket.com/fish/Giovannis-Gourmet-Garlic-Cheese-Croutons.aspx</link>
       <pubDate>2009-07-17</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-616-JPG.aspx" alt="Giovanni's Gourmet Garlic &amp; Cheese Croutons" />Our homemade Garlic Cheese Croutons are now available! These are the same croutons you love and ask for on your salad!</description>
    </item>
    
    <item>
       <title>Seven Seasons Seasoning</title>
       <link>http://www.giovannisfishmarket.com/fish/Seven-Seasons-Seasoning.aspx</link>
       <pubDate>2009-07-31</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-622-jpg.aspx" alt="Seven Seasons Seasoning" />All purpose seasoning containing half the salt of the other seasonings you might have in your cupboard. Great for seafood!</description>
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    <item>
       <title>Shrimp Deveiner</title>
       <link>http://www.giovannisfishmarket.com/fish/Shrimp-Deveiner.aspx</link>
       <pubDate>2009-07-21</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-617-jpg.aspx" alt="Shrimp Deveiner" />Simply hold shrimp in hand with legs pointing down and tail pointing away, and push shrimp deveiner through vein opening to tail. Remove shell and that's all there is to it!</description>
    </item>
    
    <item>
       <title>Chopped Garlic</title>
       <link>http://www.giovannisfishmarket.com/fish/Chopped-Garlic.aspx</link>
       <pubDate>2009-07-21</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-620-JPG.aspx" alt="Chopped Garlic" />Chopped Garlic is a cut slightly larger than minced garlic and visible on your favorite dish. Makes for a great spread for your garlic bread!</description>
    </item>
    
    <item>
       <title>Trou de Bonde "Roux" 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/Trou-de-Bonde-2006-Roux.aspx</link>
       <pubDate>2010-03-09</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-709-JPG.aspx" alt="Trou de Bonde "Roux" 2006" />Wow..  What a Wine!               This wine is Going fast..  It has become our top selling wine ever with More than 20 cases going out in just 60 days! And now it has become a collectible, as the winery has been dissolved, and is no longer producing wine..  Hurry and get some of the last bottles available before they are Gone!               Consisting of 58% Petite Syrah, 35% Zinfandel, and 7% Tempranillo makes for a well-balanced red, with cherries and spice.  A bit of vanilla but not overwhelmingly oaky.  Very long finish!  Great buy!           Limited Supply</description>
    </item>
    
    <item>
       <title>Tempura Batter Mix</title>
       <link>http://www.giovannisfishmarket.com/fish/TEMPURA-BATTER-MIX.aspx</link>
       <pubDate>2009-07-28</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-621-jpg.aspx" alt="Tempura Batter Mix" />Kakura Tempura Batter Mix. Quick Easy! Add a cripsy, golden brown breading to your fish! Net Wt. 10OZ.</description>
    </item>
    
    <item>
       <title>Abalone Shell</title>
       <link>http://www.giovannisfishmarket.com/fish/Abalone-Shell.aspx</link>
       <pubDate>2009-09-14</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-634-JPG.aspx" alt="Abalone Shell" />These beautiful Red Abalone Shells come polished and range from 4" - 6" in length. Great for displaying, jewelry, or decoration.</description>
    </item>
    
    <item>
       <title>WHOLE ALBACORE</title>
       <link>http://www.giovannisfishmarket.com/fish/WHOLE-ALBACORE.aspx</link>
       <pubDate>2009-12-22</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-635-JPG.aspx" alt="WHOLE ALBACORE" />Fresh Local Albacore. Cut To Order! FREE of Charge! (Online Orders ONLY) Your Whole Fish Will be Hand Filleted by one of our Expert Cutters, getting maximum yield, you will receive (4) loins. Fish Average is 13-15 Lbs. You will receive approx 7 Lbs of Boneless Skinless Meat!</description>
    </item>
    
    <item>
       <title>Per Bacco Pinot Grigio 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Per-Bacco-Pinot-Noir.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-714-JPG.aspx" alt="Per Bacco Pinot Grigio 2007" />Notes of citrus and melon abound.  Pair with our oysters on the half shell!</description>
    </item>
    
    <item>
       <title>The Abalone Book</title>
       <link>http://www.giovannisfishmarket.com/fish/The-Abalone-Book.aspx</link>
       <pubDate>2009-08-18</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-628-jpg.aspx" alt="The Abalone Book" />This is by far the best Abalone book we have found! From its life history, the variety of species, how to prepare, and even recipes are all found in this one book. A small compact book of 74 pages with everything you need to know about abalone! CLICK HERE FOR ABALONE SHELLS!</description>
    </item>
    
    <item>
       <title>Jalapeno Crab Spread (8oz. tub)</title>
       <link>http://www.giovannisfishmarket.com/fish/Jalapeno-Crab-Spread.aspx</link>
       <pubDate>2010-02-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-629-JPG.aspx" alt="Jalapeno Crab Spread (8oz. tub)" />One of our newest products, a Jalapeno Crab spread with real crab, jalapenos, and cream cheese. Works as a dip too! Sold in a convienent 8 oz. tub.</description>
    </item>
    
    <item>
       <title>Beaver Extra Hot Horseradish</title>
       <link>http://www.giovannisfishmarket.com/fish/Beaver-Extra-Hot-Horseradish.aspx</link>
       <pubDate>2009-12-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-632-jpg.aspx" alt="Beaver Extra Hot Horseradish" />A must have when you're eating oysters on the half shell. Very hard product to find but we have it available here! Sold in a Net Wt. 4 oz jar.</description>
    </item>
    
    <item>
       <title>Cavender's All Purpose Greek Seasoning</title>
       <link>http://www.giovannisfishmarket.com/fish/Cavenders-All-Purpose-Greek-Seasoning.aspx</link>
       <pubDate>2009-09-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-633-jpg.aspx" alt="Cavender's All Purpose Greek Seasoning" />An All Purpose Greek Seasoning with perfectly prepared blend of 13 ingredients! Excellent on Steaks, Fish, Poultry, Hamburgers, Vegetables, Soups, and Salads! Sold in a Net Wt. 3.25 oz container. For more info, visit: www.greekseasoning.com</description>
    </item>
    
    <item>
       <title>Seafood Platter</title>
       <link>http://www.giovannisfishmarket.com/fish/Seafood-Platters.aspx</link>
       <pubDate>2010-02-11</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-636-JPG.aspx" alt="Seafood Platter" />Seafood Platter includes 1 lb of Wild Mexican Cooked and Peeled Prawns, 1/2 lb. Rock Crab Claws, 1 Hawaiian Lobster Tail, 1/2 lb. of our Homemade Giovanni's Cocktail Sauce, our best-selling wine Morro Bay Chardonnay, custom Giovanni's corkscrew wine bottle opener, a fresh lemon, and platter.</description>
    </item>
    
    <item>
       <title>Bluefin Tuna</title>
       <link>http://www.giovannisfishmarket.com/fish/Blue-Fin-Tuna.aspx</link>
       <pubDate>2009-11-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-644-JPG.aspx" alt="Bluefin Tuna" />Sushi Quality. The best tuna available! High in oil content makes for very desireable! Product of Morro Bay SOLD OUT</description>
    </item>
    
    <item>
       <title>Kumamoto Oysters</title>
       <link>http://www.giovannisfishmarket.com/fish/Kumomoto-Oysters.aspx</link>
       <pubDate>2010-02-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-643-jpg.aspx" alt="Kumamoto Oysters" />One of the most saught after oysters in the world, because of their excellent flavor, Slightly briny and creamy all day long, juicy plump and firm. Size about the size of a half dollar.. Because of the rare nature of these oysters please allow a possibility of an additional 1-2 days shipping Enjoy!</description>
    </item>
    
    <item>
       <title>Squid Salad (8oz. tub)</title>
       <link>http://www.giovannisfishmarket.com/fish/Squid-Salad-8oz-tub.aspx</link>
       <pubDate>2009-11-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-645-JPG.aspx" alt="Squid Salad (8oz. tub)" />Want spice to your salad? This is it! One of our newest salads now available online! Contains squid, bamboo shoots, ginger, sesame seed and oil, sugar, and salt. Sold in a 8 oz. tub.</description>
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    <item>
       <title>Abalone Bait (8oz. tub)</title>
       <link>http://www.giovannisfishmarket.com/fish/Abalone-Bait.aspx</link>
       <pubDate>2009-10-30</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-649-JPG.aspx" alt="Abalone Bait (8oz. tub)" />FRESH-FROZEN    Sold in an 8 oz. tub</description>
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    <item>
       <title>Steelhead Trout</title>
       <link>http://www.giovannisfishmarket.com/fish/Steelhead-Trout.aspx</link>
       <pubDate>2009-12-24</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-650-jpg.aspx" alt="Steelhead Trout" />FRESH    Want to try something different?  Then how about "Steelhead", a cross between salmon and rainbow trout, these are spawned in fresh water, and make their way to the ocean.  Very Similar in taste to King Salmon, but slightly sweeter and milder.  This is a delicacy you don't want to miss!     FOR A LIMITED TIME ONLY</description>
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    <item>
       <title>Cape Cod Lobster and Corn Chowder (12 oz. tub)</title>
       <link>http://www.giovannisfishmarket.com/fish/LOBSTER-AND-CORN-CHOWDER.aspx</link>
       <pubDate>2009-12-29</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-651-JPG.aspx" alt="Cape Cod Lobster and Corn Chowder (12 oz. tub)" />Sweet corn with freshly cooked chunks of Maine Lobster made with fresh vegetables, potatoes, onions, carrots, celery, bacon, garlic, and spices. Sold in a 12 ounce tub.</description>
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    <item>
       <title>Cape Cod Clam Chowder (12 oz. tub)</title>
       <link>http://www.giovannisfishmarket.com/fish/Cape-Cod-Clam-Chowder-12-oz-tub.aspx</link>
       <pubDate>2009-12-29</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-652-JPG.aspx" alt="Cape Cod Clam Chowder (12 oz. tub)" />A Brand new Line for Giovanni's, We were So Impressed with the quality of the "Cape Cod" line, we knew we wanted to sell it. These Gourmet Products will absolutely rival what most chefs are serving in restaurants today. Try Some , and you WILL be re-ordering. Tons of Sweet and tender hand shucked clams with potatoes, onions, garlic, bacon, and spices. Sold in a Large 12 ounce tub.</description>
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    <item>
       <title>Red Clam Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/Red-Clam-Sauce.aspx</link>
       <pubDate>2009-12-29</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-653-JPG.aspx" alt="Red Clam Sauce" />Brand new Line for Giovanni's, We were So Impressed with the quality of the "Cape Cod" line, we knew we wanted to sell it. These Gourmet Products will absolutely rival what most chefs are serving in restaurants today. Try Some , and you WILL be re-ordering. A flavorable recipe with sweet ocean clams, tomatoes, olive oil, Italian seasonings, and spices. Sold in a One Pound tub.</description>
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       <title>Halibut Trim</title>
       <link>http://www.giovannisfishmarket.com/fish/Halibut-Trim.aspx</link>
       <pubDate>2010-02-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-654-JPG.aspx" alt="Halibut Trim" />FRESH-FROZEN        Sometimes pieces of our fish just aren't the right shape.. as we cut the fish we have whats called "trim"  perfect for recipes  Like Cioppino, and Boulibaisse also makes great tacos, burritos, and sandwiches! The Best Halibut Value in the WORLD!</description>
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       <title>CRAB (King Crab: Legs &amp; Claws JUMBO) 20 LB. CASE</title>
       <link>http://www.giovannisfishmarket.com/fish/CRAB-King-Crab-Legs-Claws-CASE.aspx</link>
       <pubDate>2010-03-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-661-jpg.aspx" alt="CRAB (King Crab: Legs &amp; Claws JUMBO) 20 LB. CASE" />FRESH-FROZEN         20 LBS   of    King Crab!:    THE XX-JUMBO Size almost a pound Each Leg!    These are he Biggest you'll find!        These GIANT Sized Legs are the   LARGEST AVAILABLE     Hailed by many as the Best Crab on Earth, King Crab no doubt has a reputation all its own. A must for ANY party, Full to the rim with HUGE Hunks of Lucious super-sweet and slightly salted meat, If it's huge hunks of meat you want these babies are for You!         Size XX-JUMBO</description>
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    <item>
       <title>Seafood Zuppa Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/Seafood-Zuppa-Sauce.aspx</link>
       <pubDate>2009-12-29</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-658-JPG.aspx" alt="Seafood Zuppa Sauce" />Brand new Line for Giovanni's, We were  So  Impressed with the quality of the "Cape Cod" line, we knew we wanted to sell it.  These Gourmet Products will absolutely rival what most chefs are serving in restaurants today.   Try Some , and you WILL be re-ordering.  A delicious sauce made with tomatoes, olive oil, garlic, Italian herbs and spices!  Great for shrimp, scallops, mussels, and clams!</description>
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       <title>White Clam Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/White-Clam-Sauce.aspx</link>
       <pubDate>2009-12-29</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-657-JPG.aspx" alt="White Clam Sauce" />Brand new Line for Giovanni's, We were  So  Impressed with the quality of the "Cape Cod" line, we knew we wanted to sell it.  These Gourmet Products will absolutely rival what most chefs are serving in restaurants today.   Try Some , and you WILL be re-ordering.  A light and tasty sauce with gresh garlic, olive oil, ocean fresh clams, Italian seasonings and spices  Serve over your favorite pasta!</description>
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       <title>Yellowtail (1# Sushi Grade)</title>
       <link>http://www.giovannisfishmarket.com/fish/Yellowtail.aspx</link>
       <pubDate>2009-11-24</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-659-JPG.aspx" alt="Yellowtail (1# Sushi Grade)" />FRESH    A firm yet flaky fish with a rich flavor.  Hearty enough for the grill.    Product of Morro Bay</description>
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       <title>Canned Albacore Tuna (6oz. Jar)</title>
       <link>http://www.giovannisfishmarket.com/fish/Canned-Albacore-Tuna-6oz-Jar.aspx</link>
       <pubDate>2010-01-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-674-JPG.aspx" alt="Canned Albacore Tuna (6oz. Jar)" />Canned Albacore Tuna now done here at Giovanni's! Albacore, Olive Oil, and Salt all packed in a 6ounce jar. Great for sandwiches! High amount of Protein, Vitamin D, and a good source of Omega-3!</description>
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    <item>
       <title>CRAB (King Crab Meat)</title>
       <link>http://www.giovannisfishmarket.com/fish/King-Crab-Meat.aspx</link>
       <pubDate>2010-01-22</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-683-jpg.aspx" alt="CRAB (King Crab Meat)" />FRESH-FROZEN    Sweet and firm King Crab Meat makes great for salads, chowders, and an add-on to your favorite recipe!</description>
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       <title>CRAB (Dungeness Sections)</title>
       <link>http://www.giovannisfishmarket.com/fish/Dungeness-Crab-Sections.aspx</link>
       <pubDate>2010-02-22</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-668-jpg.aspx" alt="CRAB (Dungeness Sections)" />FRESH     Hailed by many chefs as the finest crab in the world, Dungeness is only available on the West Coast from Alaska to the Central Coast. A rich buttery taste, sweet right out of the shell, it's no wonder why Dungeness will temp even the trendiest of King Crab connoisseurs. And, if you wanna blow your guests away, make some crab cakes out of fresh Dungeness, and watch their faces go blank with amazement.    Product of USA</description>
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    <item>
       <title>Canned Smoked Salmon (8 oz. Jar)</title>
       <link>http://www.giovannisfishmarket.com/fish/Canned-Smoked-Salmon.aspx</link>
       <pubDate>2010-02-03</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-672-JPG.aspx" alt="Canned Smoked Salmon (8 oz. Jar)" />Our very own Cherry-Smoked Salmon now available canned! Canned here at Giovanni's! Smoked King Salmon, Olive Oil, Sugar, and Spices all packed in a 8 ounce jar.</description>
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    <item>
       <title>Canned Smoked Albacore Tuna (8 oz. jar)</title>
       <link>http://www.giovannisfishmarket.com/fish/Canned-Smoked-Albacore-Tuna-6-oz-jar.aspx</link>
       <pubDate>2010-02-03</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-673-JPG.aspx" alt="Canned Smoked Albacore Tuna (8 oz. jar)" />Our very own Cherry-Smoked Albacore Tuna now available canned! Canned here at Giovanni's! Smoked Albacore Tuna, Olive Oil, Sugar, and Spices all packed in a 8 ounce jar.</description>
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    <item>
       <title>Lutefisk (1.75 # Bag)</title>
       <link>http://www.giovannisfishmarket.com/fish/Lutefisk-1-75-Bag.aspx</link>
       <pubDate>2009-12-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-671-JPG.aspx" alt="Lutefisk (1.75 # Bag)" />FRESH-FROZEN    A mild flavored Scandinavian delicacy made from dried cod prepared with lye.  Skinless, Boneless, and Kettle Ready.  Boil, bake, or microwave!</description>
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    <item>
       <title>CRAB (Dungeness Meat Picked FRESH 5# CAN)</title>
       <link>http://www.giovannisfishmarket.com/fish/DUNGENESS-CRAB-MEAT-5-CAN.aspx</link>
       <pubDate>2010-02-03</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-679-JPG.aspx" alt="CRAB (Dungeness Meat Picked FRESH 5# CAN)" />FRESH     Hailed by many chefs as the finest crab in the world, Dungeness is only available on the West Coast from Alaska to the Central Coast. A rich buttery taste right, sweet right out of the shell, it's no wonder why Dungeness will temp even the trendiest of King Crab connoisseurs. EXCELLENT Steamed and Cracked, in a bouillabaisse, or Ciopinno. And, if you wanna blow your guests away, make some crab cakes out of fresh Dungeness, and watch their faces go blank with amazement.    Product of Oregon</description>
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       <title>LOBSTER CLAWS (COLOSSAL)</title>
       <link>http://www.giovannisfishmarket.com/fish/Lobster-Claws-Colossal.aspx</link>
       <pubDate>2010-03-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-682-JPG.aspx" alt="LOBSTER CLAWS (COLOSSAL)" />The most flavorful part of the lobster! These Scored Colossal Claws come in weighing approximately HALF A POUND each! Tender, succulent, and with that taste of sweetness your mouth waters for. Serve with a side of melted butter and enjoy! WANT EVEN BIGGER CLAWS?? CLICK HERE</description>
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       <title>Conch Meat</title>
       <link>http://www.giovannisfishmarket.com/fish/Conch-Meat.aspx</link>
       <pubDate>2010-03-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-681-jpg.aspx" alt="Conch Meat" />Second in popularity only to the escargot for edible snails, the "meat" of the conch is used as food, either eaten raw, as in salads , or cooked, as in fritters , chowders , gumbos , and burgers. All parts of the conch meat are edible. However, some people find only the white meat appetizing. In East Asian cuisines, this seafood is often cut into thin slices and then steamed or stir-fried . In the Bahamas and the West Indies in general, local people eat conch in soups (commonly Callaloo ) and salads. Restaurants all over the islands serve this particular meat. In Grenada conch is commonly eaten in currys or in a spicy soup. It is locally refered to as lambi. In the island of Guam, the people eat it "findened", meaning soaked in soy sauce with vinegar or lemon with hot peppers. In El Salvador, live conch is served in a cocktail of onion, tomato, cilantro, and lemon juice. Lemon juice is squeezed onto the cocktail, causing the conch to squirm, and then the whole thing is slurped down whole, as in the manner of oysters. In Puerto Rico, conch is served as a ceviche: raw conch marinated in orange juice.</description>
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       <title>CAVIAR "Tsar Nicoulai Classic"</title>
       <link>http://www.giovannisfishmarket.com/fish/CAVIAR-Tsar-Nicoulai-Classic.aspx</link>
       <pubDate>2010-02-11</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-678-JPG.aspx" alt="CAVIAR "Tsar Nicoulai Classic"" />FRESH     A serious contender from California,  Tsar Nicoulai's "Classic" Line is the best value, and tastes AMAZING!   Black eggs and fresh flavor that carries a walnut undertone. This Caviar is Excellent!  Creamy, Briny, and Succulent!    TOP     NOTCH!    1 ounce Full 28 g. Jar</description>
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       <title>2007 Bodegas El Nido Clio</title>
       <link>http://www.giovannisfishmarket.com/fish/2007-Bodegas-El-Nido-Clio.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-684-jpg.aspx" alt="2007 Bodegas El Nido Clio" />"Quite Possibly the Best Bottle of Wine you may ever Drink...                                           Highly allocated, and very hard to get, we only aquired this wine by purchasing it for our private collection years ago, and this is the first time we have ever released it to our customers for sale.."                                                   -Giovanni DeGarimore,                  Owner Giovanni's and Student of the "Court of Master Sommeliers"                                                The 2007 Clio is in and it is every bit as compelling as prior vintages. [95 pts Robe  r  t Parker on the 2006 vintage, 96 pts Robert Parker on the 2005 vintage, 97 pts Robert Parker on the 04 vintage, 93 pts Robert Parker on the 2003 vintage] The consulting winemaker at Bodegas El Nido is Chris Ringland of Barossa Valley fame. Clio is 30% Cabernet Sauvignon and 70% Monastrell (from 63-year-old vines). This Spanish masterpiece is glass-coating opaque purple, it exhibits a sensational nose of earth, mushroom, leather, blueberry, and blackberry jam. On the palate the wine is supple-textured, complex, with vibrant flavors of spicy blue and black fruits and a big-time WOW factor. This is a totally hedonistic effort with exceptional length and balance. It is remarkably light on its feet for such a powerful wine.                        el nido, clio 2007      30% Cabernet Sauvignon (30 yrs. old) 70% Monastrell (64 yrs. old)      Jumilla       From the same vineyard and aging as El Nido. 2250 cases produced - 6pks.          95  Points        2006 Clio     Wine Advocate 6/09 #183                95  Points        2005 Clio     Wine Advocate 2/08 #175         97  Points        2004 Clio     Wine Advocate 2/07 #169           SOLD OUT       Check Back Next week!</description>
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       <title>Bodegas M Albarino - 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Bodegas-Querida-Albarino-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-686-JPG.aspx" alt="Bodegas M Albarino - 2007" />Bodegas M is the dream and collaboration of Michael Young, Margo Shugart, and Alan Kinne. Having lived in Spain and "cut his teeth" on Rioja wines, Michael has realized in Bodegas M a life-long aspiration to bring the best possible Spanish styled wines to market. Michael works as Sales  Marketing Director for L'Aventure Winery in Paso Robles, and has 32 years experience in wine sales  marketing with companies such as LVMH and Champagne Louis Roederer.</description>
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       <title>Bodegas M Tinto De Paso Tempranillo 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/Bodegas-M-Tinto-De-Paso-Tempranillo-2006.aspx</link>
       <pubDate>2010-01-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-690-JPG.aspx" alt="Bodegas M Tinto De Paso Tempranillo 2006" />A rich, concentrated wine with a long palate and complexity in the mouth. Bodegas M 2006 Tempranillo was harvested from the Booker Vineyard.</description>
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       <title>Clautiere Vineyard Estate Viognier 2008</title>
       <link>http://www.giovannisfishmarket.com/fish/Clautiere-Vineyard-Estate-Viognier-2008.aspx</link>
       <pubDate>2010-02-02</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-688-JPG.aspx" alt="Clautiere Vineyard Estate Viognier 2008" />Pineapple, honeysuckle jasmine bouquet.    A    harmonious balance between           white peach,       pineapple and banana with    hints of ginger on the finish. an elegant companion to seafood, lobster, crab, and sushi.                   Limited Supply</description>
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       <title>Morro Bay Split Oak Vineyard Chardonnay 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Morro-Bay-Split-Oak-Vineyard-Chardonnay-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-711-JPG.aspx" alt="Morro Bay Split Oak Vineyard Chardonnay 2007" />Aromas of exotic spice, vanilla and citrus fruits. On the palate, this chardonnay is rich, creamy with a sweet mouth-filling texture, supple and a soft balance.</description>
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       <title>Clautiere Vineyard Estate Grand Rouge 2004</title>
       <link>http://www.giovannisfishmarket.com/fish/Clautiere-Vineyard-Estate-Grand-Rouge-2004.aspx</link>
       <pubDate>2010-01-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-689-JPG.aspx" alt="Clautiere Vineyard Estate Grand Rouge 2004" />Dark fruits, plum and black cherry with well integrated tannins and subtle s  pice notes on the finish.         An absolute show stopper of a wine, full and rich, made in the old world tradtion, means the structure is perfect for this wine to maintain it's integrity while aging thanks to a great balace of acid and tannins.                       36% Mourvedre, 27% Counoise, 24% Grenache, 6% Syrah, 5% Cabernet Sauvignon  2% Viognier....                        90 pts. California State Fair</description>
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       <title>Morro Bay Split Oak Vineyard Cabernet Sauvignon 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/Morro-Bay-Split-Oak-Vineyard-Cabernet-Sauvignon-2006.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-716-JPG.aspx" alt="Morro Bay Split Oak Vineyard Cabernet Sauvignon 2006" />This wine has a very developed, vibrant ruby-red color in the glass. The aroma is complex and expressive with layers of toffee, black cherry fruit and smoke. A silky mouthfeel with a broad palate of tannins is the heart of this wine and the best virtue of the Cabernet Sauvignon grape.</description>
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       <title>Frolicking Frog Sauvignon Blanc 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Frolicking-Frog-Sauvignon-Blanc-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-712-JPG.aspx" alt="Frolicking Frog Sauvignon Blanc 2007" />A simply fragrant bouquet of wild mint and apricot fruit. A light texture laced with honey and soft traces of lavender.</description>
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       <title>Terra Robles Chardonnay 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Terra-Robles-Chardonnay-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-717-JPG.aspx" alt="Terra Robles Chardonnay 2007" />Featuring aromas reminiscent of crisp apple, pineapple and butterscotch complemented by         vibrant lemon peel, apple and creamy flavors that echo the aromatic notes. Mediumbodied with a balancing crisp acidity and toasty oak that lengthens the finish.</description>
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       <title>Poppy Pinot Noir 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Poppy-Pinot-Noir-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-708-JPG.aspx" alt="Poppy Pinot Noir 2007" />A nice, light, fruit forward strawberry laced pinot with a gorgeous nose of lavender and other florals.</description>
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       <title>Sharps Hill Vineyards Viognier 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Sharps-Hill-Vineyards-Viognier-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-718-JPG.aspx" alt="Sharps Hill Vineyards Viognier 2007" />Silver Medal winner in 2009 San Francisco International Wine Competition.</description>
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       <title>Eberle Zinfandel 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/Eberle-Zinfandel-2006.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-719-JPG.aspx" alt="Eberle Zinfandel 2006" />Displays classic aromatics reminiscent of sweet briar fruit, flavors of ripe blackberry, and raspberry accented by hints of earth, pepper, and sweet oak.  A well-balanced combination of elegance and richness makes it a perfect wine to pair with a variety of foods.</description>
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       <title>Meridian Cabernet Sauvignon 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Meridian-Cabernet-Sauvignon-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-721-JPG.aspx" alt="Meridian Cabernet Sauvignon 2007" />Soft and rich, with flavors of black cherries, spice and a hint of vanilla.</description>
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       <title>Martin &amp; Weyrich Moscato Allegro 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Martin-Weyrich-Moscato-Allegro-2007.aspx</link>
       <pubDate>2010-01-23</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-722-JPG.aspx" alt="Martin &amp; Weyrich Moscato Allegro 2007" />This zesty wine, made in the fun tradition of Moscato di Asti from the Biedmonte Region, is bright and delicious.  Partially fermented to retain a tantalizing drinkability, it is intended as an apertif of after dinner quaffer.</description>
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       <title>Grenadier Fillet</title>
       <link>http://www.giovannisfishmarket.com/fish/Grenadier-Fillet.aspx</link>
       <pubDate>2010-03-06</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-724-JPG.aspx" alt="Grenadier Fillet" />What do you look for in a fish? White... Flakey... Mild.. Inexpensive? YOU FOUND IT! Wow... What a Treat from our Local Fisherman! A Fresh, Sustainable, and LOCAL Caught Fish unloaded across our own docks, it doesn't get ANY fresher than this. Often used for fish and chips this mild fish is great pan fried, sauted or baked... WHILE SUPPLIES LAST!</description>
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    <item>
       <title>CRAB (Snow Crab: Cocktail Claws)</title>
       <link>http://www.giovannisfishmarket.com/fish/CRAB-Snow-Claws.aspx</link>
       <pubDate>2010-03-05</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-725-jpg.aspx" alt="CRAB (Snow Crab: Cocktail Claws)" />Mild and snowy white, snow crab claws are so sweet, tender and juicy that they are often mistaken for King Crab claws. Alaskan Snow Crab Claws are great for cocktail parties and special occasions. Approx 15 per Lb. Shell Cap removed for ease of eating, just pick up and eat like a lolipop!</description>
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    <item>
       <title>LOBSTER CLAWS (SUPER COLOSSAL)</title>
       <link>http://www.giovannisfishmarket.com/fish/LOBSTER-MAINE-CLAWS-SUPER-COLOSSAL.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-726-JPG.aspx" alt="LOBSTER CLAWS (SUPER COLOSSAL)" />The most flavorable part of the lobster! These Scored Super Colossal Claws are HUGE!! Almost a FOOT LONG! Tender, succulent, and with that taste of sweetness your mouth waters for. Serve with a side of melted butter and enjoy!</description>
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    <item>
       <title>"CRAB FEST" Sampler (Dungeness, King, Rock, and Snow) &amp; 8 oz. tub Giovanni's Cocktail Sauce</title>
       <link>http://www.giovannisfishmarket.com/fish/CRAB--Sampler-Dungeness-KingRock-and-Snow.aspx</link>
       <pubDate>2010-03-08</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-crabsampler2-jpg.aspx" alt=""CRAB FEST" Sampler (Dungeness, King, Rock, and Snow) &amp; 8 oz. tub Giovanni's Cocktail Sauce" />Our Sampler One package includes: 1 LB. Dungeness Crab Sections 1 LB. King Crab Legs/Claw 1 LB. Rock Crab Claws 1 LB. Snow Crab Claws 1 8 oz. Tub of Our Homemade Cocktail Sauce Our Sampler Two package includes: 2 LB. Dungeness Crab Sections 2 LB. King Crab Legs/Claw 2 LB. Rock Crab Claws 2 LB. Snow Crab Claws 2 8 oz. Tubs. of Our Homemade Cocktail Sauce</description>
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    <item>
       <title>"LOBSTER FEST" Sampler (Claws, Meat, Tails, &amp; 8 oz tub. Giovanni's Homemade Cocktail Sauce)</title>
       <link>http://www.giovannisfishmarket.com/fish/LOBSTER-Sampler-Claws-Meat-Tails.aspx</link>
       <pubDate>2010-03-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-lobstersampler-jpg.aspx" alt=""LOBSTER FEST" Sampler (Claws, Meat, Tails, &amp; 8 oz tub. Giovanni's Homemade Cocktail Sauce)" />Our Sampler One package includes: 1 LB. Lobster Claws 1 LB. Langostino Meat 1 LB. Lobster Slipper Tails 1 LB. Spiny Lobster Tails 1 8oz. Tub of Our Homemade Cocktail Sauce Our Sampler Two package includes: 2 LB. Lobster Claws 2 LB. Langostino Meat 2 LB. Lobster Slipper Tails 2 LB. Spiny Lobster Tails 2 8oz. Tubs of Our Homemade Cocktail Sauce</description>
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    <item>
       <title>Terrace Hill Pantry Central Coast Seasoning</title>
       <link>http://www.giovannisfishmarket.com/fish/Terrace-Hill-Pantry-Central-Coast-Seasoning.aspx</link>
       <pubDate>2010-02-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-728-JPG.aspx" alt="Terrace Hill Pantry Central Coast Seasoning" />Net Weight 5 oz. Combination of sea salt, garlic, onion and paprika, tomato powder, herbs, chili and spices. No MSG.</description>
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       <title>Sturgeon</title>
       <link>http://www.giovannisfishmarket.com/fish/Sturgeon.aspx</link>
       <pubDate>2010-02-20</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-727-JPG.aspx" alt="Sturgeon" />An alternative to Halibut, a white fleshed fish with Firm Meaty Tixture similar to Swordfish with an extreme Mild Taste. Excellent grilled, baked, deep fried, or sauteed!</description>
    </item>
    
    <item>
       <title>Artesa Chardonnay 2008</title>
       <link>http://www.giovannisfishmarket.com/fish/Artesa-Chardonnay-2008.aspx</link>
       <pubDate>2010-02-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-729-JPG.aspx" alt="Artesa Chardonnay 2008" />Beautifully balanced wine with delicate flavors of pear, green apple and a hint of oak.  Medium to full-bodied, it is sleek and focused with a long, clean finish.</description>
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    <item>
       <title>Artesa Pinot Noir 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/Artesa-Pinot-Noir-2006.aspx</link>
       <pubDate>2010-02-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-730-JPG.aspx" alt="Artesa Pinot Noir 2006" />Hand-selected from select Carneros vineyards and carefully crafted using Old World techniques with minimal handling.  Cold-soaked prior to fermentation in open-top tanks and aged for 10 months in French oak.</description>
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    <item>
       <title>Saucelito Canyon Zinfandel Backroads 2008</title>
       <link>http://www.giovannisfishmarket.com/fish/Saucelito-Canyon-Zinfandel-2008.aspx</link>
       <pubDate>2010-02-19</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-731-JPG.aspx" alt="Saucelito Canyon Zinfandel Backroads 2008" />The Zinfandel Backroads is the result of the forays over the Santa Lucia mountain range and into remote local vineyards that are close in spirit to the estates vineyard. Approachable in both flavor and price, the Zinfandel Backroads is a perfect complement to the daily dinner table.</description>
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    <item>
       <title>Hanzell Chardonnay</title>
       <link>http://www.giovannisfishmarket.com/fish/Hanzell-Chardonnay.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-732-JPG.aspx" alt="Hanzell Chardonnay" />Enticing aromas of citrus and white flowers are the initial notes, but with time the wine unfolds to offer marzipan, pear, and toasted almond. A rich vanilla-honey scent gives an impression of sweetness to the overall aromatic profile. In the mouth, the inherent richness builds over time with classic Hanzell flavors of lemon, chamomile and clean mineral emanating from a tautly wound core structure which hints at what will develop with further aging.             SOLD OUT       Check Back Next week!</description>
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    <item>
       <title>Santa Barbara Crossing Chardonnay 2007</title>
       <link>http://www.giovannisfishmarket.com/fish/Santa-Barbara-Crossing-Chardonnay-2007.aspx</link>
       <pubDate>2010-02-26</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-733-JPG.aspx" alt="Santa Barbara Crossing Chardonnay 2007" />Attractive, forward, intense, ripe varietal aroma with hints of peach, tropical fruit and floral notes; clean and crisp, rich, intense, complex, spicy, citrus and green apple flavors with a pleasant lingering finish. Excellent when paired with mild and full-flavored seafood including shellfish.</description>
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    <item>
       <title>Tolosa Pinot Noir 2006</title>
       <link>http://www.giovannisfishmarket.com/fish/Tolosa-Pinot-Noir-2006.aspx</link>
       <pubDate>2010-02-26</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-734-JPG.aspx" alt="Tolosa Pinot Noir 2006" />Delicious Pinot Noir that just received 93 points in Cheers Magazine!       A dark ruby red without being inky or overly dense. A jammy red berry tone announces the aroma and is then backed up by many layers of complex undertones: cinnamon, tea leaf, bergamot, and fennel, with elements of vanilla and cola as well.</description>
    </item>
    
    <item>
       <title>Chateau St Jean Sonoma Cinq Cepages Cabernet Sauvignon 2005</title>
       <link>http://www.giovannisfishmarket.com/fish/Chateau-St-Jean-Sonoma-Cinq-Cepages-Cabernet-Sauvignon-2005.aspx</link>
       <pubDate>2010-03-01</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-735-JPG.aspx" alt="Chateau St Jean Sonoma Cinq Cepages Cabernet Sauvignon 2005" />"Five varieties" of grapes - Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot, and Petit Verdot- are aged separately for two years in French oak, then blended to create this rich, Bordeaux-style wine.</description>
    </item>
    
    <item>
       <title>Super Colossal Australian Lobster Tail (24 oz.)</title>
       <link>http://www.giovannisfishmarket.com/fish/Australian-Lobster-Tail-24-oz.aspx</link>
       <pubDate>2010-03-10</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-736-JPG.aspx" alt="Super Colossal Australian Lobster Tail (24 oz.)" />The Biggest.... The Baddest..  The Grand-Daddy of ALL Lobster Tails, The prized FINEST Lobster Tail in the WORLD is Here!          Super Colossal - X-Jumbo North Austrailian Tails.         Prized for their rich flavor these tails packed with a sweet and tender taste, come from the world famous Pristine Water of Austrailia. IN the Colossal size 20-24 OUNCES,   thats a POUND and a HALF!          PRODUCT OF AUSTRAILIA</description>
    </item>
    
    <item>
       <title>MUSSELS (New Zealand Greenlip: LIVE)</title>
       <link>http://www.giovannisfishmarket.com/fish/MUSSELS-New-Zealand-Greenlip-LIVE.aspx</link>
       <pubDate>2010-03-07</pubDate>
       <description>&#60;img align="left" src="http://www.giovannisfishmarket.com/pictures/size-105-file-740-JPG.aspx" alt="MUSSELS (New Zealand Greenlip: LIVE)" />Steam and serve with one of our Organic Breads for an appetizer or use as an addition to your favorite pasta and seafood stew.</description>
    </item>
    
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